Exam 12: Consumer Stakeholders: Product and Service Issues

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Product tampering and extortion

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The CFIA (Canadian Food Inspection Agency) was created in

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Regarding products and services, the following two issues have been central over the past decade:

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Of the various issues associated with the product itself, quality issues seem to be the most pronounced in terms of ethics questions being raised.

(True/False)
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Market-share liability has been applied in product-liability cases in which delayed physical reactions to allegedly hazardous products were not attributable to a specific lot or unit of an identified manufacturer's product.

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In the late 1980s and the 1990s, companies adopted these programs at an accelerating rate. This was a partial response to rapidly escalating global competitiveness.

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The doctrine of strict liability holds that only the manufacturer of the product is liable for harm caused to the user.

(True/False)
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Health Canada is a federal government department that acts in cooperation with provincial bodies to protect the health of Canadians.

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Which one of the following is an essential function of an effective consumer affairs office?

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All the following are among the critical dimensions of product or service quality, except

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Managers interested in consumer perception of product or service quality would be well advised to consider which of the following statements?

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For a corporate consumer affairs office to be effective, one condition recommended is that it be located so that access to and by the CEO of the corporation is encouraged.

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The doctrine that holds the manufacturer of a product liable for harm caused to the user if the product as sold was unreasonably dangerous because of its defective condition is called

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Product tampering and extortion cases have been traditionally well publicized to assist in protecting the consuming public.

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For a consumer affairs office to be effective, it is recommended that this office

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The CFIA aims to protect consumers by contributing to

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All the identified critical dimensions of product quality and service can be objectively measured using physically visible criteria.

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All of the following, except one, were definitions of quality set forth by Carol Reeves and David Bednar. Which was not suggested?

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What does the notion of caveat vendor stand for?

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Which of the following ethical theories focuses on the contract between the firm and the customer?

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