Exam 17: Properties of Solutions
Exam 2: Atoms, Molecules, and Ions66 Questions
Exam 3: Stoichiometry105 Questions
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Exam 6: Chemical Equilibrium78 Questions
Exam 7: Acids and Bases126 Questions
Exam 8: Applications of Aqueous Equilibria177 Questions
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Exam 13: Bonding: General Concepts136 Questions
Exam 14: Covalent Bonding: Orbitals81 Questions
Exam 15: Chemical Kinetics124 Questions
Exam 16: Liquids and Solids111 Questions
Exam 17: Properties of Solutions105 Questions
Exam 18: The Representative Elements127 Questions
Exam 19: Transition Metals and Coordination Chemistry96 Questions
Exam 20: The Nucleus: a Chemists View73 Questions
Exam 21: Organic and Biochemical Molecules123 Questions
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Consider that 45.0 g of a protein has been dissolved in 1.00 L of aqueous solution. The osmotic pressure of the solution at 25°C is 12.7 torr. What is the approximate molar mass of the protein?
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_____ states that the amount of gas dissolved in a solution is directly proportional to the pressure of the gas above the solution.
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A cucumber is placed in a concentrated salt solution. What is most likely to happen?
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A solution is prepared from 31.4 g of a nonvolatile, nondissociating solute and 85.0 g of water. The vapor pressure of the solution at 60°C is 142 torr. The vapor pressure of water at 60°C is 150. torr. What is the molar mass of the solute?
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Predict the deviation from Raoult's law when two liquids are mixed and the heat of the solution is large and the reaction endothermic.
(Multiple Choice)
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The solubility of the salt MxAy is 1.0 × 10-2 mol/L at 25°C. The osmotic pressure exhibited by a solution saturated with MxAy at 25°C is 1.22 atm. Determine the values of x and y by assuming ideal behavior.
(Multiple Choice)
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Consider pure water separated from an aqueous sugar solution by a semipermeable membrane, which allows water to pass freely but not sugar. After some time has elapsed, the concentration of sugar solution
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Which of the following concentration measures will change in value as the temperature of a solution changes?
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When a nonvolatile solute is added to a volatile solvent, the solution vapor pressure __________, the boiling point __________, the freezing point __________, and the osmotic pressure across a semipermeable membrane __________.
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How many moles of methanol, CH3OH, dissolved in 450.0 g of water are needed to make a 2.500 m solution?
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For each of the following solutions, would you expect it with respect to Raoult's law) to be relatively ideal, to show a positive deviation, or to show a negative deviation?
-acetone (C3H6O) and water
(Multiple Choice)
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The lattice energy of NaI is -686 kJ/mol, and its heat of solution is -7.6 kJ/mol. Calculate the hydration of energy of NaI(s) in kJ/mol.
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An aqueous solution contains 46.6 g of KNO3 in 270.8 mL of solution. What is the molarity of the solution?
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What is the expected osmotic pressure, in torr, of a 0.0100 M solution of NaCl in water at 25°C?
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A 0.2 molar solution of a solute X, in benzene, displays an osmotic pressure given by the formula Π = (0.1)RT. Which of the following is most likely to be the case?
(Multiple Choice)
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Calculate the molality of a solution containing 22.4 g of C6H12O6 in 319.6 mL of water (assume a density of 1.00 g/mL).
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A 50.0-g sample of ethyl alcohol (C2H5OH) is dissolved in 75.0 g of water. What is the mole fraction of ethyl alcohol?
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A solute added to a solvent raises the boiling point of the solution because
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If a solution exhibits a negative deviation from Raoult's law, the vapor pressure of the solution is __________ what would be expected ideally.
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When 228.8 mL of 0.726 MHCl is diluted with 122.2 mL of water, the molarity of the solution (assuming the volumes are additive) is
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