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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Restaurant Management
  4. Exam
    Exam 1: Introduction
  5. Question
    In the Early Stages of a New Operation, the Restaurant
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In the Early Stages of a New Operation, the Restaurant

Question 11

Question 11

Short Answer

In the early stages of a new operation, the restaurant goes through an introductory stage in which the___________ is introduced into the marketplace.

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