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    Understanding Food Principles and Preparation Study Set 2
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    Exam 4: Food Safety
  5. Question
    A Spore Is an Encapsulated, Active Form of Some Microorganisms
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A Spore Is an Encapsulated, Active Form of Some Microorganisms

Question 23

Question 23

True/False

A spore is an encapsulated, active form of some microorganisms that is resistant to environmental factors that would normally result in their death.

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