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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Nutrition for Foodservice and Culinary Professionals
  4. Exam
    Exam 11: Handling Customers Special Nutrition Requests
  5. Question
    Avoid Processed Meats, Such as Regular Bacon, Bologna, and Hot
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Avoid Processed Meats, Such as Regular Bacon, Bologna, and Hot

Question 18

Question 18

True/False

Avoid processed meats, such as regular bacon, bologna, and hot dogs, for a customer who wants foods with low saturated fat.

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