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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Nutrition for Foodservice and Culinary Professionals
  4. Exam
    Exam 8: Building Flavor and Balanced Baking
  5. Question
    Fresh Herbs Can Only Withstand _____ Minutes of Cooking
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Fresh Herbs Can Only Withstand _____ Minutes of Cooking

Question 9

Question 9

Multiple Choice

Fresh herbs can only withstand _____ minutes of cooking.


A) 10
B) 20
C) 30
D) 40

Correct Answer:

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