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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Nutrition for Foodservice and Culinary Professionals
  4. Exam
    Exam 1: Introduction to Nutrition
  5. Question
    White Flour Must Be _____________With Several Vitamins and Iron
Solved

White Flour Must Be _____________With Several Vitamins and Iron

Question 21

Question 21

Multiple Choice

White flour must be _____________with several vitamins and iron.


A) fortified
B) enriched
C) enhanced
D) moderated

Correct Answer:

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