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    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Professional Cooking
  4. Exam
    Exam 4: Basic Principles of Cooking and Food Science
  5. Question
    100°C Is the Boiling Point of Water in the Metric
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100°C Is the Boiling Point of Water in the Metric

Question 56

Question 56

True/False

100°C is the boiling point of water in the metric system.

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