Multiple Choice
Which of the following is not a chemical sanitizer used in food service?
A) chlorine
B) iodine
C) fluorine
D) quats
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q5: A food that has been cooked and
Q6: Which of the following is caused by
Q7: Keeping a supply of insecticides is a
Q8: The purpose of the seven-step Hazard Analysis
Q9: Which of the following source ?
Q11: Which of the following is a potential
Q12: Removable, immersible parts of large equipment should
Q13: Frozen foods are best defrosted_.<br>A) at room
Q14: Which of the following is both an
Q15: Food containing disease-causing bacteria is likely to