True/False
Two major reasons to mix products are to provide heat transfer or to incorporate ingredients.
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q3: In ohmic heating,an advanced thermal processing method,food
Q4: Sediment and microorganisms can be removed centrifugally
Q5: _ can be achieved on the basis
Q6: Size reduction to a product can be
Q7: Major goals of food scientists and food
Q9: Packaging is used for a variety of
Q10: A _ pump consists of a reciprocating
Q11: The weight of a freeze-dried food is
Q12: Sanitizers are chemical products that destroy or
Q13: A common and the least expensive drying