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  2. Topic
    Nutrition
  3. Study Set
    Food Science
  4. Exam
    Exam 7: Unit Operations in Food Processing
  5. Question
    A Common and the Least Expensive Drying Method Is ____
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A Common and the Least Expensive Drying Method Is ____

Question 13

Question 13

Multiple Choice

A common and the least expensive drying method is ____ drying.


A) freeze-
B) sun or tray
C) spray
D) oven

Correct Answer:

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