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    Nutrition
  3. Study Set
    Food Science
  4. Exam
    Exam 7: Unit Operations in Food Processing
  5. Question
    The Weight of a Freeze-Dried Food Is Reduced by _____
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The Weight of a Freeze-Dried Food Is Reduced by _____

Question 11

Question 11

Multiple Choice

The weight of a freeze-dried food is reduced by _____ without a change in its volume.


A) 40 percent to 50 percent
B) 70 percent to 90 percent
C) 20 percent to 35 percent
D) 55 percent to 65 percent

Correct Answer:

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