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    Nutrition
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    Nutrition Concepts and Controversies Study Set 1
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    Exam 4: The Carbohydrates: Sugar, Starch, Glycogen, and Fiber
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    Which of the Following Would You Recommend for a Person
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Which of the Following Would You Recommend for a Person

Question 22

Question 22

Multiple Choice

Which of the following would you recommend for a person with lactose intolerance?


A) large quantities of milk
B) moderate amounts of aged cheese
C) yogurt with live cultures
D) a and b
E) b and c

Correct Answer:

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