Exam 11: Behind the Supply Curve: Inputs and Costs
Exam 1: First Principles246 Questions
Exam 2: Economic Models: Trade-Offs and Trade72 Questions
Exam 3: Supply and Demand266 Questions
Exam 4: Consumer and Producer Surplus196 Questions
Exam 5: Price Controls and Quotas: Meddling With Markets203 Questions
Exam 6: Elasticity329 Questions
Exam 7: Taxes284 Questions
Exam 8: International Trade265 Questions
Exam 9: Decision Making by Individuals and Firms209 Questions
Exam 10: The Rational Consumer477 Questions
Exam 11: Behind the Supply Curve: Inputs and Costs282 Questions
Exam 12: Perfect Competition and the Supply Curve320 Questions
Exam 13: Monopoly258 Questions
Exam 14: Oligopoly212 Questions
Exam 15: Monopolistic Competition and Product Differentiation223 Questions
Exam 16: Externalities234 Questions
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Exam 18: The Economics of the Welfare State144 Questions
Exam 19: Factor Markets and the Distribution of Income241 Questions
Exam 20: Uncertainty, Risk, and Private Information199 Questions
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When marginal cost is below average variable cost, average variable cost must be:
Free
(Multiple Choice)
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Correct Answer:
C
Figure: Short-Run Costs
(Figure: Short-Run Costs) Look at the figure Short-Run Costs.C is the cost curve.


Free
(Multiple Choice)
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Correct Answer:
D
(Figure: The Marginal Product of Labor) Look at the figure The Marginal Product of Labor.The total product for three workers is:
(Multiple Choice)
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(Table: Costs of Birthday Cakes) Annie has a bakery that specializes in birthday cakes, and her variable costs of producing cakes are shown in the table Costs of Birthday Cakes.Assume that her fixed costs are $10.What is the marginal cost of the second cake?
(Multiple Choice)
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Some people use the phrase, "There are too many cooks in the kitchen" to describe any chaotic scene where nothing gets done.Relate this phrase to short-run production functions.
(Essay)
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Figure: Short-Run Costs II
(Figure: Short-Run Costs II) Look at the figure Short-Run Costs II.At six units of output, marginal cost is approximately:
(Multiple Choice)
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A production function that is characterized by economies of scale will not be subject to the operation diminishing returns.True
(True/False)
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(Table: Cost Data) Look at the table Cost Data, which shows data for a designer purse factory.The average total cost of producing 6 purses is:


(Multiple Choice)
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(Table: Costs of Producing Bagels) Look at the table Cost of Producing Bagels.Average total cost reaches its minimum value for the bagel.
(Multiple Choice)
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(Table: Costs of Birthday Cakes) Annie has a bakery that specializes in birthday cakes, and her variable costs of producing cakes are shown in the table Costs of Birthday Cakes.Assume that her fixed costs are $10.What is the average variable cost of 4 cakes?
(Multiple Choice)
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Figure: Short-Run Costs
(Figure: Short-Run Costs) Look at the figure Short-Run Costs.The vertical difference between curve B
And curve C at any quantity of output is:


(Multiple Choice)
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When marginal cost is above average variable cost, average variable cost must be:
(Multiple Choice)
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Figure: A Firm's Cost Curves
(Figure: A Firm's Cost Curves) Look at the figure A Firm's Cost Curves.The curve X represents the firm's curve.

(Multiple Choice)
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The change in total output resulting from a one-unit increase in the quantity of an input used, holding the quantities of all other inputs constant, is:
(Multiple Choice)
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When a fine caterer produces 30 catered meals, its marginal cost and average variable cost each equal $10.Therefore, assuming normally shaped cost curves, at 29 meals:
(Multiple Choice)
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