Exam 3: Evaluating a Companys External Environment

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The competitive pressures from substitute products tend to be stronger when

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Which factors influence the bargaining strength and leverage of suppliers in the pizza segment of the restaurant industry?

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Buyer bargaining power is stronger when

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Not all positions on a strategic group map are equally attractive because

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What are an industry's key success factors (KSFs)? How would you assess those factors for the beer industry?

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The best test of whether potential entry is a strong or weak competitive force is

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Which of the following is not one of the principal components of strategic significance in the PESTEL analysis?

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Draw the five forces model of competition and briefly describe the relevance of each of the five forces in determining the overall strength of competitive pressures a company faces. Which of the five competitive forces is typically the strongest?

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The strategically relevant factors outside a company's industry boundaries-economic conditions, political factors, sociocultural forces, technological factors, environmental factors, and legal/regulatory conditions-are known as

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Correctly diagnosing an industry's key success factors

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Your study group has been charged with conducting an assessment of competitive behavior in the sporting apparel industry. What are likely to be the key elements of your analysis?

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Strategic group map analysis does not entail drawing conclusions about

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Which of the following is generally not considered a barrier to entry?

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Collaborative relationships between particular sellers and buyers in an industry can represent a source of strong competitive pressure when

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Driving-forces analysis has

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What is the Value Net framework? What are the steps in using this framework?

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The competitive pressures on companies within an industry come from all of the following except

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