Exam 6: Proteins: Three-Dimensional Structure
Exam 1: Introduction to the Chemistry of Life56 Questions
Exam 2: Water59 Questions
Exam 3: Nucleotides, nucleic Acids, and Genetic Information67 Questions
Exam 4: Amino Acids68 Questions
Exam 5: Proteins: Primary Structure68 Questions
Exam 6: Proteins: Three-Dimensional Structure60 Questions
Exam 7: Protein Function Part I: Myoglobin and Hemoglobin74 Questions
Exam 8: Carbohydrates66 Questions
Exam 9: Lipids and Biological Membranes58 Questions
Exam 10: Membrane Transport49 Questions
Exam 11: Enzyme Catalysis53 Questions
Exam 12: Enzyme Kinetics, inhibition and Control54 Questions
Exam 13: Biochemical Signaling50 Questions
Exam 14: Introduction to Metabolism52 Questions
Exam 15: Glucose Catabolism50 Questions
Exam 16: Glycogen Metabolism and Gluconeogenesis50 Questions
Exam 17: Citric Acid Cycle50 Questions
Exam 18: Electron Transport and Oxidative Phosphorylation50 Questions
Exam 19: Photosynthesis50 Questions
Exam 20: Lipid Metabolism51 Questions
Exam 21: Amino Acid Metabolism50 Questions
Exam 22: Mammalian Fuel Metabolism: Integration and Regulation50 Questions
Exam 23: Nucleotide Metabolism50 Questions
Exam 24: Nucleic Acid Structure50 Questions
Exam 25: DNA Replication, repair and Recombination50 Questions
Exam 26: Transcription and Rna Processing50 Questions
Exam 27: Protein Synthesis49 Questions
Exam 28: Regulation of Gene Expression50 Questions
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Which of these characteristics does not describe the sheet?
(Multiple Choice)
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Which of the characteristics of collagen structure listed below contrubute to the tensi
Le strength of collagen?
(I)Collagen is made up of a triplet helix where 3 left-handed helices twist together in a right handed sense.
(II)Collagen includes at repeating sequence of amino acids with glycine every 3 amino acids in a helix with about 3 amino acids per turn.
(III)The three left-handed helices are staggered to allow close packing between glycine residues and rigidity from the bulky and inflexible proline/hydroxyproline.
(Multiple Choice)
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-The overall arrangement of the regular structural elements such as the α helix and the β sheet in the protein are considered the protein's ______.
(Multiple Choice)
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Protein dynamics is a field of study that examines the movements with in a protein.Which type of protein structure determination would be most useful to study this type of change?
(Multiple Choice)
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-In vivo protein folding is often is assisted by ______.
(Multiple Choice)
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In a Ramachandran diagram the region representing the angles of and that correspond to those commonly made by an amino acid that favors a left-handed helix are different from those angles commonly made by an amino acid that favors right-handed helix formation.Which of the following statements provides a plausible explanation for this difference?
(Multiple Choice)
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In a Ramachandran diagram,a larger area represents sterically allowed torsion angles of and that are allowed in _____ rather than in ______ because there is greater opportunity for separation of amino acid side chains.
(Multiple Choice)
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-A rigid,planar structure between at least two amino acids consisting of about 40% double bond character is characteristic of a ______.
(Multiple Choice)
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Which of the following best describes the cause of Creutzfeld-Jakob Disease (a disease which human can develop with symptoms similar to those of mad cow disease)?
(Multiple Choice)
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The structure of hen egg white protein has been solved and the torsion angles and are shown for each residue in the table below.What structure motif most likely forms as a result of this protein sequence?

(Multiple Choice)
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-Which of the following lines in the figure at right indicates a hairpin structure?

(Multiple Choice)
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Based on what you know about fibrous protein structure and sequence,what type of fibrous protein is this sequence most likely to from (You can assume that the protein is longer than what is shown and is repeating as shown,also note the polarity of each amino acid. )?
Val - Cys - Lys - Val - Cys - Ala - Cys - Val - Cys - Lys - Val - Cys - Ala - Cys
(Multiple Choice)
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-The _____________ of an amino acid can be used to predict whether an amino acid side chain folds towards the inside or outside of a globular protein.
(Multiple Choice)
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Examine the three sequences below for collagen-like proteins and their melting temperatures (Tm).(Note: Flp = fluoroproline;Hyp = hydroxyproline)Based on this data,what is the most important feature in determining the strength of the collagen protein?
1)…-Pro-Hyp-Gly-Pro-Hyp-Gly-Pro-Hyp-Gly-… Tm=60oC
2)…-Pro-Flp-Gly-Pro-Flp-Gly-Pro-Flp-Gly-… Tm=78oC
3)…-Gly-Pro-Thr-Gly-Pro-Thr-Gly-Pro-Thr-… Tm=30oC
(Multiple Choice)
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When comparing similarities among multiple protein structures,which of the following is false?
(Multiple Choice)
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When solving a protein structure using X-ray crystallography,the crystallographer generates a 3-D grid called an electron density map based on the observed diffraction pattern.The higher the resolution,the more detailed the electron density map and therefore the easier it is to identify what atoms (and therefore what amino acids)are in a given position.Based on the three choices below,in which of the following groups could the two of amino acids be the easiest to differentiate regardless of resolution?
(I)Leucine vs.Isoleucine
(II)Phenylalanine vs.Alanine
(III)Glutamate vs.Glutamic acid
(Multiple Choice)
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Which of the following amino acids combinations have side chains with groups that have the greatest ability to stabilize the tertiary structure of a protein?
(Multiple Choice)
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-A historical experiment exploring denaturation upon β- mercaptoethanol reduction of disulfide bonds and spontaneous renaturation upon dialysis to remove the β- mercaptoethanol was carried out using the protein ______.This experiment demonstrated the importance of disulfide bonds and amino acid sequence in folding of proteins.
(Multiple Choice)
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