Exam 1: The Foundations of Business
Exam 1: The Foundations of Business163 Questions
Exam 2: Business Ethics and Social Responsibility171 Questions
Exam 3: Business in a Global Environment160 Questions
Exam 4: Selecting a Form of Business Ownership148 Questions
Exam 5: The Challenges of Starting a Business155 Questions
Exam 6: Managing for Business Success156 Questions
Exam 7: Recruiting, Motivating, and Keeping Quality Employees162 Questions
Exam 8: Teamwork and Communications153 Questions
Exam 9: Marketing: Providing Value to Customers167 Questions
Exam 10: Product Design and Development154 Questions
Exam 11: Operations Management in Manufacturing and Service Industries150 Questions
Exam 12: The Role of Accounting in Business164 Questions
Exam 13: Managing Financial Resources162 Questions
Exam 14: Personal Finances147 Questions
Exam 15: Managing Information and Technology170 Questions
Exam 16: The Legal and Regulatory Environment of Business148 Questions
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One way that economists measure the performance of an economy is by looking at a widely used measure of total output called gross price stability.
(True/False)
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Generally speaking, economic systems can be divided into _____ and _____ systems.
(Multiple Choice)
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How does government use its powers of spending and taxation to implement fiscal policy?
(Essay)
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The economic system with the highest level of government control is communism.
(True/False)
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The unemployment rate measures the number of unemployed people who _____ seeking work.
(Multiple Choice)
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Indicators that predict economic decline over periods of three to twelve months are called lagging economic indicators.
(True/False)
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When the overall price level of consumer goods goes up, we have _____; when they go down, we have _____.
(Multiple Choice)
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Managerial accountants prepare financial statements to help users, both inside and outside of the organization, assess its financial strengths.
(True/False)
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Generally speaking, economic systems can be divided into planned and free market systems.
(True/False)
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A classic example of a company with a patent-based legal monopoly is Polaroid, which for years held exclusive ownership of instant-film technology.
(True/False)
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The U.S. government uses _____ policy regulate the money supply and interest rates.
(Multiple Choice)
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Soup, Salad, & Sandwich is a regional chain of restaurants in the northeast that provides dine-in, carry-out, and catering services. Owners Jesse and Mataya Peña currently operate six locations and are in the process of opening a new restaurant in another state. Their operation is quite successful and appeals to health-conscious consumers, busy moms, and executives in a hurry. Staying open longer hours, enlarging the menu, and expanding the scope of the business are among the many goals set by the Peñas. They want to follow a traditional business model in reaching their goals.
-The Peñas hire a manager for each restaurant and assign specific goals and responsibilities. Each manager will perform each of the traditional management functions except _____.
(Multiple Choice)
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As a producer and seller of athletic shoes, apparel, and equipment, Nike sells _____.
(Multiple Choice)
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Perfect competition exists when many consumers are buying standardized products from a few small businesses.
(True/False)
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All the activities needed to operate a business can be divided into the three functional areas of accounting, operations, and marketing.
(True/False)
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The difference between the revenue that a company brings in from selling goods and services and the cost of generating this revenue is called _____.
(Multiple Choice)
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When we plot a supply curve and a demand curve for apples on one graph, the point at which the two points intersect is the _____.
(Multiple Choice)
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Legal monopolies exist in industries requiring huge investments and in which it would be inefficient to duplicate the products that they provide.
(True/False)
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Fast-food chains that have eliminated Styrofoam containers reflect the desire of owners to be good corporate citizens.
(True/False)
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External forces play a role in determining whether more people or fewer people eat at fast-food restaurants.
(True/False)
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