Exam 9: Balancing Demand Against Productive Capacity
Exam 1: Introduction to Services Marketing45 Questions
Exam 2: Consumer Behavior in a Services Context45 Questions
Exam 3: Positioning Services in Competitive Markets44 Questions
Exam 4: Developing the Service Concept: Core and Supplementary Elements45 Questions
Exam 5: Distributing Service Through Physical and Electronic Channels45 Questions
Exam 6: Setting Prices and Implementing Revenue Management44 Questions
Exam 7: Promoting Services and Educating Customers43 Questions
Exam 8: Developing and Managing Service Processes42 Questions
Exam 9: Balancing Demand Against Productive Capacity44 Questions
Exam 10: Crafting the Service Environment45 Questions
Exam 11: Managing People for Service Advantage45 Questions
Exam 12: Managing Relationships and Building Loyalty44 Questions
Exam 13: Complaint Handling and Service Recovery43 Questions
Exam 14: Improving Service Quality and Productivity44 Questions
Exam 15: Organizing for Change Management and Service Leadership43 Questions
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A good example of inventorying demand is a haircut that can be set up and prepared for one day and executed the next.
(True/False)
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Airlines place restrictive conditions on fares for tourists to prevent business travelers from traveling on economy class.
(True/False)
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The term "productive capacity" refers to the resources or assets that a firm can employ to create goods and services.
(True/False)
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When a firm wants to inventory demand via a reservation system and has insufficient capacity it should lower prices selectively.
(True/False)
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____________ is usually the first variable to be proposed for bringing demand and supply into balance.
(Multiple Choice)
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One of the most direct ways for a hotel to reduce excess demand at peak periods is to charge customers more money to use the service during those periods.
(True/False)
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The demand on a city bus is likely to vary by all EXCEPT which of the following?
(Multiple Choice)
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Which company is taking advantage of reservations system to do business?
(Essay)
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How did BMW occupy customers while they were waiting for their cars to be serviced?
(Essay)
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What are thee strategies that can be employed when considering a modification to the place and time of service delivery?
(Essay)
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Which of the following is the correct action for a firm to take that wants to reduce demand and has insufficient capacity?
(Multiple Choice)
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Which of the following is NOT one of the conditions that fixed-capacity firms may face?
(Multiple Choice)
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Describe what the term "yield" means in the context of a reservation strategy.
(Essay)
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We need to have queuing or reservations systems because demand cannot be inventoried.
(True/False)
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Describe how optimum and maximum capacities may differ in the restaurant industry.
(Essay)
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Which of the following is NOT one of the alternative queuing configurations discussed?
(Multiple Choice)
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Financial success in businesses with limited capacity depends largely on how capacity is used.
(True/False)
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