Exam 12: Food, soil, and Pest Management
Exam 1: Environmental Problems, their Causes, and Sustainability90 Questions
Exam 2: Science, matter, energy, and Systems90 Questions
Exam 3: Ecosystems: What Are They and How Do They Work90 Questions
Exam 4: Biodiversity and Evolution90 Questions
Exam 5: Biodiversity, species Interactions, and Population Control90 Questions
Exam 6: The Human Population and Its Impact89 Questions
Exam 7: Climate and Biodiversity100 Questions
Exam 8: Aquatic Biodiversity93 Questions
Exam 9: Sustaining Biodiversity: The Species Approach83 Questions
Exam 10: Sustaining Terrestrial Biodiversity: The Ecosystem Approach88 Questions
Exam 11: Sustaining Aquatic Biodiversity88 Questions
Exam 12: Food, soil, and Pest Management90 Questions
Exam 13: Water Resources90 Questions
Exam 14: Geology and Nonrenewable Mineral Resources90 Questions
Exam 15: Nonrenewable Energy90 Questions
Exam 16: Energy Efficiency and Renewable Energy89 Questions
Exam 17: Environmental Hazards and Human Health88 Questions
Exam 18: Air Pollution90 Questions
Exam 19: Climate Disruption and Ozone Depletion85 Questions
Exam 20: Water Pollution86 Questions
Exam 21: Solid and Hazardous Waste89 Questions
Exam 22: Cities and Sustainability88 Questions
Exam 23: Economics, environment, and Sustainability90 Questions
Exam 24: Politics, environment, and Sustainability90 Questions
Exam 25: Environmental Worldviews, ethics, and Sustainability49 Questions
Select questions type
With traditional intensive agriculture,farmers increase their crop yields by ____.
(Multiple Choice)
4.7/5
(30)
_______________ percent of all antibiotics used in the United States are added to animal feed.
(Short Answer)
4.8/5
(27)
Six million children under the age of 5 die each year from normally nonfatal diseases because of their weakened condition caused by malnutrition.
(True/False)
4.8/5
(37)
Broad spectrum pesticides are toxic only to pests,not to beneficial insects.
(True/False)
4.8/5
(38)
Since 1960,there has been only a slight increase in global food production from all systems.
(True/False)
4.8/5
(30)
What percentage of the world's grain production is used to make biofuels such as ethanol for cars?
(Multiple Choice)
4.7/5
(33)
About half of the world's meat comes from livestock grazing on grass in unfenced rangelands and enclosed pastures.Where is the other half of the world's meat produced and what does this involve?
(Essay)
4.8/5
(38)
Plantation agriculture is a form of high-input agriculture that involves growing cash crops and is primarily used in ____.
(Multiple Choice)
4.8/5
(29)
____________________ agriculture is a form of industrialized agriculture often used in tropical developing countries.
(Short Answer)
4.9/5
(37)
Spiders kill far fewer insects every year than humans do by using chemicals.
(True/False)
4.9/5
(40)
The major goal of industrialized agriculture for any crop has been to steadily increase each crop's ____.
(Multiple Choice)
4.8/5
(41)
One in every ____________________ people on the planet is chronically undernourished or malnourished.
(Short Answer)
5.0/5
(30)
Government and private programs that reduce ____________________ also improve food security.
(Short Answer)
4.8/5
(34)
Soil is eroding faster than it can be formed on ____________________% of the world's cropland.
(Short Answer)
4.8/5
(40)
How does Growing Power,Inc. ,apply all three scientific principles of sustainability with its food production?
(Essay)
4.9/5
(30)
If everyone in the world today had the average U.S.meat-based diet,the world's current annual grain harvest could feed only about ____________________ billion people.
(Short Answer)
4.9/5
(36)
Showing 21 - 40 of 90
Filters
- Essay(0)
- Multiple Choice(0)
- Short Answer(0)
- True False(0)
- Matching(0)