Exam 5: Process Analysis
Exam 1: Operations and Supply Chain Management65 Questions
Exam 2: Strategy and Sustainability63 Questions
Exam 3: Product and Service Design55 Questions
Exam 4: Strategic Capacity Management66 Questions
Exam 5: Process Analysis54 Questions
Exam 6: Production Processes46 Questions
Exam 7: Service Processes66 Questions
Exam 8: Health Care Processes60 Questions
Exam 9: Six-Sigma Quality66 Questions
Exam 10: Projects70 Questions
Exam 11: Global Sourcing and Procurement64 Questions
Exam 12: Location, Logistics and Distribution53 Questions
Exam 13: Lean and Sustainable Supply Chains70 Questions
Exam 14: Enterprise Resource Planning Systems37 Questions
Exam 15: Demand Management and Forecasting75 Questions
Exam 16: Sales and Operations Planning60 Questions
Exam 17: Inventory Control71 Questions
Exam 18: Material Requirements Planning66 Questions
Exam 19: Scheduling57 Questions
Exam 20: Constraint Management56 Questions
Select questions type
To reduce process flow time you might try which of the following actions?
(Multiple Choice)
4.8/5
(37)
Which following production process term best describes the situation when activities in a stage of production must stop because there is no work?
(Multiple Choice)
4.8/5
(36)
Three fast-food chains are discussed in the text.McDonald's traditional process is make-to-stock; Wendy's has a make-to-order process and Burger King has a process which is a hybrid of the other two.Discuss the advantages and disadvantages of each of these approaches.Why do you suppose that each of these approaches can survive in the fast food industry?
(Essay)
4.9/5
(36)
According to Little's law, which of the following can be used to estimate inventory?
(Multiple Choice)
4.8/5
(33)
Productivity in a production process can be measured by the ratio of output to input.
(True/False)
5.0/5
(40)
Inventory turn is a better measure than the total value of inventory for comparative purposes because it is a relative measure.
(True/False)
4.8/5
(47)
Efficiency of a production process is the ratio of the actual output of a process to some standard.
(True/False)
4.8/5
(49)
An advantage of a make-to-stock process is which of the following?
(Multiple Choice)
4.8/5
(41)
A process flowchart uses which of the following symbols to represent tasks or operations in a flow diagram?
(Multiple Choice)
4.9/5
(38)
A rectangle is conventionally used in a process flowchart to represent a task or operation.
(True/False)
4.8/5
(40)
Run time is calculated by multiplying the number of units in a batch by the set-up time.
(True/False)
4.9/5
(42)
Pacing in production processes refers to the fixed timing of the movement of items through the process.
(True/False)
4.8/5
(40)
A "process" is any part of an organization that takes inputs and transforms them into outputs that, hopefully, are of greater value to the organization than the original inputs.
(True/False)
4.8/5
(41)
Throughput rate of a production process is the amount of time a unit spends actually being worked on.
(True/False)
4.7/5
(39)
If you want to reduce process flow time it has been suggested that you can reduce interruptions in the production process.
(True/False)
4.9/5
(33)
Utilization of a production process is the ratio of output to input.
(True/False)
5.0/5
(45)
A triangle is conventionally used in a process flowchart to represent a storage area or queue.
(True/False)
4.8/5
(41)
Setup time is the time required to prepare a process to produce a particular item.
(True/False)
4.9/5
(31)
If you want to reduce process flow time it has been suggested that you can perform activities in the process in parallel.
(True/False)
4.8/5
(36)
Showing 21 - 40 of 54
Filters
- Essay(0)
- Multiple Choice(0)
- Short Answer(0)
- True False(0)
- Matching(0)