Question 1

Which term describes the results of blood tests that reveal a person's total cholesterol,triglycerides,and various lipoproteins?

Accepted Answer

A)  Blood lipid profile 
B)  Circulating fat count 
C)  Cholesterol-to-fat count 
D)  Disease assessment 
E)  Lipid balance ratio 
A)  Blood lipid profile 
B)  Circulating fat count 
C)  Cholesterol-to-fat count 
D)  Disease assessment 
E)  Lipid balance ratio

Question 2

Which of the lipoproteins primarily transports triglycerides from the liver to other tissues?

Accepted Answer

A)  Chylomicrons 
B)  VLDL 
C)  LDL 
D)  HDL 
E)  VHDL 
A)  Chylomicrons 
B)  VLDL 
C)  LDL 
D)  HDL 
E)  VHDL

Question 3

Diets with up to ________ of kcalories from fat can be compatible with good health if energy intake is reasonable.

Accepted Answer

A)  15% 
B)  25% 
C)  35% 
D)  45% 
E)  55% 
A)  15% 
B)  25% 
C)  35% 
D)  45% 
E)  55%

Question 4

MATCHING
-Part of the phospholipid lecithin

Accepted Answer

A) Liver 
B) Trout 
C) Micelle 
D) Eicosanoids 
E) Choline
F)Mayonnaise
G)Olive oil
H)Yeast
I)Small intestine
J)Canola oil
K)Linoleic acid
L)Stearic acid
M)Cholesterol
N)Doughnuts
O)Point of saturation
P)Chylomicron
Q)Linolenic acid
R)Gastric lipase
S)High-density lipoprotein
T)Very low-density lipoprotein 
A) Liver 
B) Trout 
C) Micelle 
D) Eicosanoids 
E) Choline
F)Mayonnaise
G)Olive oil
H)Yeast
I)Small intestine
J)Canola oil
K)Linoleic acid
L)Stearic acid
M)Cholesterol
N)Doughnuts
O)Point of saturation
P)Chylomicron
Q)Linolenic acid
R)Gastric lipase
S)High-density lipoprotein
T)Very low-density lipoprotein

Question 5

Which blood lipid is linked most directly to heart disease?

Accepted Answer

A)  Chylomicron 
B)  Low-density lipoprotein 
C)  High-density lipoprotein 
D)  Very low-density lipoprotein 
E)  Very high density lipoprotein 
A)  Chylomicron 
B)  Low-density lipoprotein 
C)  High-density lipoprotein 
D)  Very low-density lipoprotein 
E)  Very high density lipoprotein

Question 6

Which of the following foods contain cholesterol?

Accepted Answer

A)  Peas 
B)  Pasta 
C)  Baked chicken 
D)  Wheat germ 
E)  Boiled potatoes 
A)  Peas 
B)  Pasta 
C)  Baked chicken 
D)  Wheat germ 
E)  Boiled potatoes

Question 7

A molecule of glycerol with two fatty acids attached is called a ________.

Accepted Answer

The answer of A molecule of glycerol with two fatty...

Question 8

Cholesterol from outside the body is called ____________________ cholesterol.

Accepted Answer

The answer of Cholesterol from outside the body is called...

Question 9

Which of the following is not a sterol?

Accepted Answer

A)  Estrogen 
B)  Cortisol 
C)  Cholesterol 
D)  Vitamin D 
E)  Bile 
A)  Estrogen 
B)  Cortisol 
C)  Cholesterol 
D)  Vitamin D 
E)  Bile

Question 10

A person who regularly consumes fish such as shark,king mackerel,and swordfish is at risk for ingesting potentially toxic amounts of ____.

Accepted Answer

A)  EPA 
B)  DHA 
C)  mercury 
D)  cadmium 
E)  dioxins 
A)  EPA 
B)  DHA 
C)  mercury 
D)  cadmium 
E)  dioxins

Question 11

Discuss the roles and food sources of sterols.

Accepted Answer

Sterols are compounds containing a four-

Question 12

Which of the following is an essential fatty acid?

Accepted Answer

A)  Lecithin 
B)  Cholesterol 
C)  Stearic acid 
D)  Linolenic acid 
E)  Adiponectin 
A)  Lecithin 
B)  Cholesterol 
C)  Stearic acid 
D)  Linolenic acid 
E)  Adiponectin

Question 13

________ is a term referring to water-loving,or water-soluble,substances.

Accepted Answer

The answer of ________ is a term referring to water-loving,or...

Question 14

Explain the relationships among dietary fats,cancer,and obesity.

Accepted Answer

The links between dietary fats and cance

Question 15

The term that refers to the results of blood tests that reveal a person's total cholesterol,triglycerides,and various lipoproteins is ________.

Accepted Answer

The answer of The term that refers to the results...

Question 16

What are the health benefits of monounsaturated and polyunsaturated fats?

Accepted Answer

Whereas saturated fats and trans fats ar

Question 17

Pregnant women and young children should avoid consuming tilefish,swordfish,king mackerel,marlin,or shark because they are sources of ________,an environmental contaminant.

Accepted Answer

A)  cadmium 
B)  mercury 
C)  chromium 
D)  DEET 
E)  PCBs 
A)  cadmium 
B)  mercury 
C)  chromium 
D)  DEET 
E)  PCBs

Question 18

MATCHING
-Largest and least dense lipoprotein

Accepted Answer

A) Liver 
B) Trout 
C) Micelle 
D) Eicosanoids 
E) Choline
F)Mayonnaise
G)Olive oil
H)Yeast
I)Small intestine
J)Canola oil
K)Linoleic acid
L)Stearic acid
M)Cholesterol
N)Doughnuts
O)Point of saturation
P)Chylomicron
Q)Linolenic acid
R)Gastric lipase
S)High-density lipoprotein
T)Very low-density lipoprotein 
A) Liver 
B) Trout 
C) Micelle 
D) Eicosanoids 
E) Choline
F)Mayonnaise
G)Olive oil
H)Yeast
I)Small intestine
J)Canola oil
K)Linoleic acid
L)Stearic acid
M)Cholesterol
N)Doughnuts
O)Point of saturation
P)Chylomicron
Q)Linolenic acid
R)Gastric lipase
S)High-density lipoprotein
T)Very low-density lipoprotein

Question 19

What organ contains special LDL receptors that play a crucial role in controlling blood cholesterol?

Accepted Answer

A)  Liver 
B)  Pancreas 
C)  Gallbladder 
D)  Skeletal muscle 
E)  Small intestine 
A)  Liver 
B)  Pancreas 
C)  Gallbladder 
D)  Skeletal muscle 
E)  Small intestine

Question 20

The double bond of a fatty acid,where hydrogen atoms can easily be added to the structure,is called the ________.

Accepted Answer

The answer of The double bond of a fatty acid,where...

Which term describes the results of blood tests that reveal a person's total cholesterol,triglycerides,and various lipoproteins?

Which of the lipoproteins primarily transports triglycerides from the liver to other tissues?

Diets with up to ________ of kcalories from fat can be compatible with good health if energy intake is reasonable.

MATCHING -Part of the phospholipid lecithin

Which blood lipid is linked most directly to heart disease?

Which of the following foods contain cholesterol?

A molecule of glycerol with two fatty acids attached is called a ________.

Cholesterol from outside the body is called ____________________ cholesterol.

Which of the following is not a sterol?

A person who regularly consumes fish such as shark,king mackerel,and swordfish is at risk for ingesting potentially toxic amounts of ____.

Discuss the roles and food sources of sterols.

Which of the following is an essential fatty acid?

________ is a term referring to water-loving,or water-soluble,substances.

Explain the relationships among dietary fats,cancer,and obesity.

The term that refers to the results of blood tests that reveal a person's total cholesterol,triglycerides,and various lipoproteins is ________.

What are the health benefits of monounsaturated and polyunsaturated fats?

Pregnant women and young children should avoid consuming tilefish,swordfish,king mackerel,marlin,or shark because they are sources of ________,an environmental contaminant.

MATCHING -Largest and least dense lipoprotein

What organ contains special LDL receptors that play a crucial role in controlling blood cholesterol?

The double bond of a fatty acid,where hydrogen atoms can easily be added to the structure,is called the ________.

An Overview of Nutrition

Planning a Healthy Diet

Digestion,Absorption and Transport

The Carbohydrates: Sugars,Starches and Fibers

Protein: Amino Acids

Energy Metabolism

Energy Balance and Body Composition

Weight Management: Overweight,obesity and Underweight

The Water-Soluble Vitamins: B Vitamins and Vitamin C

The Fat-Soluble Vitamins,A,D,E and K

Water and the Major Minerals

The Trace Minerals

Fitness: Physical Activity,Nutrients and Body Adaptations

Life Cycle Nutrition: Pregnancy and Lactation

Life Cycle Nutrition: Infancy,Childhood and Adolescence

Life Cycle Nutrition: Adulthood and the Later Years

Diet and Health

Consumer Concerns About Foods and Water

Hunger and the Global Environment

Filters

Exam 5: The Lipids: Triglycerides,Phospholipids and Sterols

Which term describes the results of blood tests that reveal a person's total cholesterol,triglycerides,and various lipoproteins?

Which of the lipoproteins primarily transports triglycerides from the liver to other tissues?

Diets with up to ________ of kcalories from fat can be compatible with good health if energy intake is reasonable.

MATCHING -Part of the phospholipid lecithin

Which blood lipid is linked most directly to heart disease?

Which of the following foods contain cholesterol?

A molecule of glycerol with two fatty acids attached is called a ________.

Cholesterol from outside the body is called ____________________ cholesterol.

Which of the following is not a sterol?

A person who regularly consumes fish such as shark,king mackerel,and swordfish is at risk for ingesting potentially toxic amounts of ____.

Discuss the roles and food sources of sterols.

Which of the following is an essential fatty acid?

________ is a term referring to water-loving,or water-soluble,substances.

Explain the relationships among dietary fats,cancer,and obesity.

The term that refers to the results of blood tests that reveal a person's total cholesterol,triglycerides,and various lipoproteins is ________.

What are the health benefits of monounsaturated and polyunsaturated fats?

Pregnant women and young children should avoid consuming tilefish,swordfish,king mackerel,marlin,or shark because they are sources of ________,an environmental contaminant.

MATCHING -Largest and least dense lipoprotein

What organ contains special LDL receptors that play a crucial role in controlling blood cholesterol?

The double bond of a fatty acid,where hydrogen atoms can easily be added to the structure,is called the ________.

An Overview of Nutrition

Planning a Healthy Diet

Digestion,Absorption and Transport

The Carbohydrates: Sugars,Starches and Fibers

Protein: Amino Acids

Energy Metabolism

Energy Balance and Body Composition

Weight Management: Overweight,obesity and Underweight

The Water-Soluble Vitamins: B Vitamins and Vitamin C

The Fat-Soluble Vitamins,A,D,E and K

Water and the Major Minerals

The Trace Minerals

Fitness: Physical Activity,Nutrients and Body Adaptations

Life Cycle Nutrition: Pregnancy and Lactation

Life Cycle Nutrition: Infancy,Childhood and Adolescence

Life Cycle Nutrition: Adulthood and the Later Years

Diet and Health

Consumer Concerns About Foods and Water

Hunger and the Global Environment

Filters