Question 1

Which food is most likely to increase intestinal gas?

Accepted Answer

A)  ​cabbage 
B)  ​tomatoes 
C)  ​green beans 
D)  ​walnuts 
E)  ​white bread 
A)  ​cabbage 
B)  ​tomatoes 
C)  ​green beans 
D)  ​walnuts 
E)  ​white bread

Question 2

Noel's Crohn's disease has most likely resulted in inflammation of her _____.

Accepted Answer

A)  ​gallbladder 
B)  ​ileum and/or colon 
C)  ​duodenum and/or jejunum 
D)  ​pancreas 
E)  ​liver 
A)  ​gallbladder 
B)  ​ileum and/or colon 
C)  ​duodenum and/or jejunum 
D)  ​pancreas 
E)  ​liver

Question 3

Food borne illnesses can cause _____.

Accepted Answer

A)  ​osmotic diarrhea 
B)  ​steatorrhea 
C)  ​secretory diarrhea 
D)  ​chronic diarrhea 
E)  ​hyperosmotic diarrhea 
A)  ​osmotic diarrhea 
B)  ​steatorrhea 
C)  ​secretory diarrhea 
D)  ​chronic diarrhea 
E)  ​hyperosmotic diarrhea

Question 4

The patient with a colostomy or ileostomy is usually concerned about foods that cause _____.​

Accepted Answer

A)  ​gas and odor 
B)  ​weight gain 
C)  ​fluid retention 
D)  ​anemia 
E)  ​diarrhea 
A)  ​gas and odor 
B)  ​weight gain 
C)  ​fluid retention 
D)  ​anemia 
E)  ​diarrhea

Question 5

People with irritable bowel syndrome tend to have excessive colonic responses to meals, gastrointestinal (GI) hormones, and stress.

Accepted Answer

A) True 
 B)False

Question 6

Charlie is trying to change his eating behaviors and start following a high-fiber diet. The best advice you can give him is to _____.

Accepted Answer

A)  ​purchase a bulk-forming agent 
B)  ​gradually add high-fiber foods to his diet 
C)  ​avoid milk products that contain residue 
D)  ​limit his fluid intake 
E)  ​eat one or two large meals a day 
A)  ​purchase a bulk-forming agent 
B)  ​gradually add high-fiber foods to his diet 
C)  ​avoid milk products that contain residue 
D)  ​limit his fluid intake 
E)  ​eat one or two large meals a day

Question 7

In order for probiotic microbes to have health benefits, they must _____.

Accepted Answer

A)  ​be pathogenic when consumed 
B)  ​be absorbed in the stomach 
C)  ​alter the intestinal environment in a beneficial way 
D)  always colonize the intestines​ 
E)  ​be effective when ingested in small amounts 
A)  ​be pathogenic when consumed 
B)  ​be absorbed in the stomach 
C)  ​alter the intestinal environment in a beneficial way 
D)  always colonize the intestines​ 
E)  ​be effective when ingested in small amounts

Question 8

Which form of inflammatory bowel disease is characterized by "skip" lesions?

Accepted Answer

A)  ​Crohn's disease 
B)  ​Crohn's disease. 
C)  ​irritable bowel syndrome 
D)  ​diverticulosis 
E)  ​GERD 
A)  ​Crohn's disease 
B)  ​Crohn's disease. 
C)  ​irritable bowel syndrome 
D)  ​diverticulosis 
E)  ​GERD

Question 9

Which beverage is least likely to increase intestinal gas?

Accepted Answer

A)  ​orange juice 
B)  ​beer 
C)  ​carbonated lemon-lime soda 
D)  ​tea 
E)  ​apple juice 
A)  ​orange juice 
B)  ​beer 
C)  ​carbonated lemon-lime soda 
D)  ​tea 
E)  ​apple juice

Question 10

Matching
-steatorrhea

Accepted Answer

A) surgical passage through the abdominal wall into the colon 
B) bacteria that normally reside in a person's body 
C) indigestible substances in foods that stimulate the growth of nonpathogenic bacteria within the large intestine 
D) site of vitamin B12 absorption 
E) increase stool volume and reduce transit time in the large intestine
F)fat malabsorption associated with Crohn's disease
G)an inflammation of the surgical pouch created in some patients who have had an ileostomy or colostomy
H)live microorganisms provided in foods and dietary supplements for the purpose of preventing or treating disease
I)movement of bacteria across the intestinal mucosa, allowing access to body tissues
J)function by increasing stool weight, increasing the water content of stool, or stimulating peristaltic contractions 
A) surgical passage through the abdominal wall into the colon 
B) bacteria that normally reside in a person's body 
C) indigestible substances in foods that stimulate the growth of nonpathogenic bacteria within the large intestine 
D) site of vitamin B12 absorption 
E) increase stool volume and reduce transit time in the large intestine
F)fat malabsorption associated with Crohn's disease
G)an inflammation of the surgical pouch created in some patients who have had an ileostomy or colostomy
H)live microorganisms provided in foods and dietary supplements for the purpose of preventing or treating disease
I)movement of bacteria across the intestinal mucosa, allowing access to body tissues
J)function by increasing stool weight, increasing the water content of stool, or stimulating peristaltic contractions

Question 11

Use of stimulant laxatives can lead to _____.

Accepted Answer

A)  ​fluid and electrolyte imbalances 
B)  ​anemia 
C)  ​increased appetite 
D)  ​hyperglycemia 
E)  ​edema 
A)  ​fluid and electrolyte imbalances 
B)  ​anemia 
C)  ​increased appetite 
D)  ​hyperglycemia 
E)  ​edema

Question 12

Mary has been diagnosed with irritable bowel syndrome. Although clinical studies suggest that it may not be beneficial, which dietary modification might her dietitian recommend?

Accepted Answer

A)  ​a high-fiber diet 
B)  ​a low-fiber diet 
C)  ​a liquid diet 
D)  ​a low-salt diet 
E)  ​a hyperosmotic diet 
A)  ​a high-fiber diet 
B)  ​a low-fiber diet 
C)  ​a liquid diet 
D)  ​a low-salt diet 
E)  ​a hyperosmotic diet

Question 13

Flatulence can be an unpleasant side effect of consuming a high-fiber diet.

Accepted Answer

A) True 
 B)False

Question 14

Matching
-irritable bowel syndrome

Accepted Answer

A) the condition of having excessive intestinal gas, which causes abdominal discomfort 
B) an inflammatory bowel disease that usually occurs in the lower portion of the small intestine and the colon, but inflammation may pervade the entire intestinal wall 
C) an inflammatory bowel disease characterized by inflammation of the mucosa and submucosa of the colon 
D) an intestinal disorder of unknown cause that affects the functioning of the lower bowel, with symptoms of abdominal pain, flatulence, diarrhea, and constipation 
E) a disorder characterized by the presence of small herniations in the intestinal wall
F)an inflammation or infection in the area around a diverticulum
G)associated with neurological conditions, such as Parkinson's disease and spinal cord lesions, that cause motor problems
H)unabsorbed nutrients attract water to the colon
I)fluid secretion of intestinal cells is greater than reabsorption
J)abnormal passages between organs or tissues that allow the passage of fluids or secretions 
A) the condition of having excessive intestinal gas, which causes abdominal discomfort 
B) an inflammatory bowel disease that usually occurs in the lower portion of the small intestine and the colon, but inflammation may pervade the entire intestinal wall 
C) an inflammatory bowel disease characterized by inflammation of the mucosa and submucosa of the colon 
D) an intestinal disorder of unknown cause that affects the functioning of the lower bowel, with symptoms of abdominal pain, flatulence, diarrhea, and constipation 
E) a disorder characterized by the presence of small herniations in the intestinal wall
F)an inflammation or infection in the area around a diverticulum
G)associated with neurological conditions, such as Parkinson's disease and spinal cord lesions, that cause motor problems
H)unabsorbed nutrients attract water to the colon
I)fluid secretion of intestinal cells is greater than reabsorption
J)abnormal passages between organs or tissues that allow the passage of fluids or secretions

Question 15

Noel requires aggressive dietary management of her disease, otherwise _____ could result.

Accepted Answer

A)  ​nutrient deficiencies and protein-energy malnutrition 
B)  ​problems with chronic constipation and laxative use 
C)  ​dehydration and electrolyte imbalances 
D)  ​a higher risk of pancreatic cancer 
E)  ​a higher risk of liver cirrhosis 
A)  ​nutrient deficiencies and protein-energy malnutrition 
B)  ​problems with chronic constipation and laxative use 
C)  ​dehydration and electrolyte imbalances 
D)  ​a higher risk of pancreatic cancer 
E)  ​a higher risk of liver cirrhosis

Question 16

Nondigestible substances in foods that stimulate the growth of nonpathogenic bacteria within the large intestine are called _____.

Accepted Answer

A)  ​probiotics 
B)  ​prebiotics 
C)  ​intestinal flora 
D)  ​pathogenic bacteria 
E)  ​bacterial translocation 
A)  ​probiotics 
B)  ​prebiotics 
C)  ​intestinal flora 
D)  ​pathogenic bacteria 
E)  ​bacterial translocation

Question 17

Matching
-fistulas

Accepted Answer

A) the condition of having excessive intestinal gas, which causes abdominal discomfort 
B) an inflammatory bowel disease that usually occurs in the lower portion of the small intestine and the colon, but inflammation may pervade the entire intestinal wall 
C) an inflammatory bowel disease characterized by inflammation of the mucosa and submucosa of the colon 
D) an intestinal disorder of unknown cause that affects the functioning of the lower bowel, with symptoms of abdominal pain, flatulence, diarrhea, and constipation 
E) a disorder characterized by the presence of small herniations in the intestinal wall
F)an inflammation or infection in the area around a diverticulum
G)associated with neurological conditions, such as Parkinson's disease and spinal cord lesions, that cause motor problems
H)unabsorbed nutrients attract water to the colon
I)fluid secretion of intestinal cells is greater than reabsorption
J)abnormal passages between organs or tissues that allow the passage of fluids or secretions 
A) the condition of having excessive intestinal gas, which causes abdominal discomfort 
B) an inflammatory bowel disease that usually occurs in the lower portion of the small intestine and the colon, but inflammation may pervade the entire intestinal wall 
C) an inflammatory bowel disease characterized by inflammation of the mucosa and submucosa of the colon 
D) an intestinal disorder of unknown cause that affects the functioning of the lower bowel, with symptoms of abdominal pain, flatulence, diarrhea, and constipation 
E) a disorder characterized by the presence of small herniations in the intestinal wall
F)an inflammation or infection in the area around a diverticulum
G)associated with neurological conditions, such as Parkinson's disease and spinal cord lesions, that cause motor problems
H)unabsorbed nutrients attract water to the colon
I)fluid secretion of intestinal cells is greater than reabsorption
J)abnormal passages between organs or tissues that allow the passage of fluids or secretions

Question 18

Differentiate between diverticulosis and diverticulitis.

Accepted Answer

diverticulosis refers to the presence of

Question 19

A high-fiber diet increases stool weight and fecal water content.

Accepted Answer

A) True 
 B)False

Question 20

If the infection responsible for diverticulitis spreads to adjacent organs, _____ may result.​

Accepted Answer

A)  ​irritable bowel syndrome 
B)  ​weight gain 
C)  ​fistulas 
D)  ​malnutrition 
E)  ​Crohn's disease 
A)  ​irritable bowel syndrome 
B)  ​weight gain 
C)  ​fistulas 
D)  ​malnutrition 
E)  ​Crohn's disease

Exam 18: Fiber-Modified Diets for Lower Gastrointestinal Tract Disorders

Which food is most likely to increase intestinal gas?

Noel's Crohn's disease has most likely resulted in inflammation of her _____.

Food borne illnesses can cause _____.

The patient with a colostomy or ileostomy is usually concerned about foods that cause _____.​

People with irritable bowel syndrome tend to have excessive colonic responses to meals, gastrointestinal (GI) hormones, and stress.

Charlie is trying to change his eating behaviors and start following a high-fiber diet. The best advice you can give him is to _____.

In order for probiotic microbes to have health benefits, they must _____.

Which form of inflammatory bowel disease is characterized by "skip" lesions?

Which beverage is least likely to increase intestinal gas?

Matching -steatorrhea

Use of stimulant laxatives can lead to _____.

Mary has been diagnosed with irritable bowel syndrome. Although clinical studies suggest that it may not be beneficial, which dietary modification might her dietitian recommend?

Flatulence can be an unpleasant side effect of consuming a high-fiber diet.

Matching -irritable bowel syndrome

Noel requires aggressive dietary management of her disease, otherwise _____ could result.

Nondigestible substances in foods that stimulate the growth of nonpathogenic bacteria within the large intestine are called _____.

Matching -fistulas

Differentiate between diverticulosis and diverticulitis.

A high-fiber diet increases stool weight and fecal water content.

If the infection responsible for diverticulitis spreads to adjacent organs, _____ may result.​

Overview of Nutrition and Health

Carbohydrates

Lipids

Protein

Digestion and Absorption

Metabolism Energy Balance and Body Composition

Weight Management Overweight and Underweight

The Vitamins

Water and the Minerals

Fitness and Nutrition

Nutrition Through the Life Span Pregnancy and Lactation

Nutrition Through the Life Span Infancy Childhood and Adolescence

Nutrition Through the Life Span Later Adulthood

Illness and Nutrition Care

Medications - Diet Drug Interactions - and Herbal Supplements

Specialized Nutrition Support - Enteral and Parenteral Nutrition

Foods and Food Consistency for Upper Gi Disorders

Carbohydrate - and Fat Modified Diets for Malabsorption Disorders

Nutrition Therapy for Liver and Gallbladder Diseases

Carbohydrate Controlled Diets for Diabetes Mellitus

Fat Controlled - Mineral Modified Diets for Cardiovascular Diseases

Protein - Mineral - and Fluid Modified Diets for Kidney Diseases

Energy - and Protein - Modified Diets for Metabolic and Respiratory Stress

Energy - and Protein - Modified Diets for Cancer and HIV Infection

Filters

The patient with a colostomy or ileostomy is usually concerned about foods that cause _____.

If the infection responsible for diverticulitis spreads to adjacent organs, _____ may result.