Question 1

Foods useful in increasing dietary fiber include _____.

Accepted Answer

A)  ​bran, milk, and mashed potatoes 
B)  ​peanut butter, oranges, and strawberry jam 
C)  ​saltine crackers, watermelon, and eggs 
D)  ​whole-wheat bread, black beans, and popcorn 
E)  ​white bread, eggs and yogurt 
A)  ​bran, milk, and mashed potatoes 
B)  ​peanut butter, oranges, and strawberry jam 
C)  ​saltine crackers, watermelon, and eggs 
D)  ​whole-wheat bread, black beans, and popcorn 
E)  ​white bread, eggs and yogurt

Question 2

Diarrhea is often classified according to the cause of the fluid loss. Nutrient malabsorption causes _____ diarrhea.

Accepted Answer

A)  ​osmotic 
B)  ​secretory 
C)  ​intractable 
D)  ​acute 
E)  ​motility 
A)  ​osmotic 
B)  ​secretory 
C)  ​intractable 
D)  ​acute 
E)  ​motility

Question 3

Which disorder does not improve with modified fiber intake?

Accepted Answer

A)  ​constipation 
B)  ​irritable bowel syndrome 
C)  ​inflammatory bowel diseases 
D)  ​gallbladder disease 
E)  ​heart disease 
A)  ​constipation 
B)  ​irritable bowel syndrome 
C)  ​inflammatory bowel diseases 
D)  ​gallbladder disease 
E)  ​heart disease

Question 4

Removal of all or a portion of the colon is referred to as a(n) _____.

Accepted Answer

A)  ​colostomy 
B)  ​colectomy 
C)  ​ileostomy 
D)  ​gastrectomy 
E)  ​ostomy 
A)  ​colostomy 
B)  ​colectomy 
C)  ​ileostomy 
D)  ​gastrectomy 
E)  ​ostomy

Question 5

Inflammation that may extend deeply into intestinal tissue and be accompanied by ulcerations, fissures, and fistulas is characteristic of _____.
Celiac disease

Accepted Answer

A)  ​Crohn's disease 
B)  ​ulcerative colitis 
C)  ​celiac disease 
D)  ​irritable bowel syndrome 
E)  ​gluten-intolerance 
A)  ​Crohn's disease 
B)  ​ulcerative colitis 
C)  ​celiac disease 
D)  ​irritable bowel syndrome 
E)  ​gluten-intolerance

Question 6

During a flare-up of her disease, Noel should follow a ______ diet.

Accepted Answer

A)  ​high-fiber, high-fat 
B)  ​low-sodium 
C)  ​low-fiber, low-fat 
D)  ​high-fat 
E)  ​low-sodium, low-fiber 
A)  ​high-fiber, high-fat 
B)  ​low-sodium 
C)  ​low-fiber, low-fat 
D)  ​high-fat 
E)  ​low-sodium, low-fiber

Question 7

During an exacerbation of inflammatory bowel disease, the patient should be placed on small, frequent meals of _____ to minimize stool output and reduce symptoms of malabsorption.

Accepted Answer

A)  ​a low-sodium, low-kcalorie diet​ 
B)  ​a low-fat, low-fiber diet 
C)  ​a low-protein diet 
D)  ​parenteral nutrition 
E)  ​a clear liquid diet 
A)  ​a low-sodium, low-kcalorie diet​ 
B)  ​a low-fat, low-fiber diet 
C)  ​a low-protein diet 
D)  ​parenteral nutrition 
E)  ​a clear liquid diet

Question 8

Probiotic therapy may be beneficial in treating which type of diarrhea?​

Accepted Answer

A)  ​osmotic 
B)  ​excretory 
C)  ​infectious 
D)  ​irritable 
E)  ​spasmic 
A)  ​osmotic 
B)  ​excretory 
C)  ​infectious 
D)  ​irritable 
E)  ​spasmic

Question 9

Matching
-ulcerative colitis

Accepted Answer

A) the condition of having excessive intestinal gas, which causes abdominal discomfort 
B) an inflammatory bowel disease that usually occurs in the lower portion of the small intestine and the colon, but inflammation may pervade the entire intestinal wall 
C) an inflammatory bowel disease characterized by inflammation of the mucosa and submucosa of the colon 
D) an intestinal disorder of unknown cause that affects the functioning of the lower bowel, with symptoms of abdominal pain, flatulence, diarrhea, and constipation 
E) a disorder characterized by the presence of small herniations in the intestinal wall
F)an inflammation or infection in the area around a diverticulum
G)associated with neurological conditions, such as Parkinson's disease and spinal cord lesions, that cause motor problems
H)unabsorbed nutrients attract water to the colon
I)fluid secretion of intestinal cells is greater than reabsorption
J)abnormal passages between organs or tissues that allow the passage of fluids or secretions 
A) the condition of having excessive intestinal gas, which causes abdominal discomfort 
B) an inflammatory bowel disease that usually occurs in the lower portion of the small intestine and the colon, but inflammation may pervade the entire intestinal wall 
C) an inflammatory bowel disease characterized by inflammation of the mucosa and submucosa of the colon 
D) an intestinal disorder of unknown cause that affects the functioning of the lower bowel, with symptoms of abdominal pain, flatulence, diarrhea, and constipation 
E) a disorder characterized by the presence of small herniations in the intestinal wall
F)an inflammation or infection in the area around a diverticulum
G)associated with neurological conditions, such as Parkinson's disease and spinal cord lesions, that cause motor problems
H)unabsorbed nutrients attract water to the colon
I)fluid secretion of intestinal cells is greater than reabsorption
J)abnormal passages between organs or tissues that allow the passage of fluids or secretions

Question 10

Which type of medication relieves constipation by stimulating peristaltic contractions?

Accepted Answer

A)  ​fiber 
B)  ​Citrucel 
C)  ​laxatives 
D)  ​psyllium. 
E)  ​psyllium 
A)  ​fiber 
B)  ​Citrucel 
C)  ​laxatives 
D)  ​psyllium. 
E)  ​psyllium

Question 11

Describe potential problems associated with probiotic use.​

Accepted Answer

One major concern is the possibility tha

Question 12

The bleeding and insufficient absorption of iron, folate, and vitamin B₁₂ commonly observed in patients with Crohn's disease can cause _____.

Accepted Answer

A)  ​malabsorption 
B)  ​fluid and electrolyte imbalances 
C)  ​anemia 
D)  ​weight loss 
E)  ​hypertension 
A)  ​malabsorption 
B)  ​fluid and electrolyte imbalances 
C)  ​anemia 
D)  ​weight loss 
E)  ​hypertension

Question 13

Diverticular disease often occurs with _____.

Accepted Answer

A)  ​a bacterial infection 
B)  ​aging 
C)  ​constipation 
D)  ​food intolerances 
E)  ​hypertension 
A)  ​a bacterial infection 
B)  ​aging 
C)  ​constipation 
D)  ​food intolerances 
E)  ​hypertension

Question 14

Which symptom is consistent with ulcerative colitis?

Accepted Answer

A)  ​inflammation confined to the rectum and colon 
B)  ​discrete lesions separated by normal tissue 
C)  ​cobblestone appearance of tissue 
D)  ​presence of fistulas 
E)  ​decreased risk of cancer 
A)  ​inflammation confined to the rectum and colon 
B)  ​discrete lesions separated by normal tissue 
C)  ​cobblestone appearance of tissue 
D)  ​presence of fistulas 
E)  ​decreased risk of cancer

Question 15

Billy consumed the following foods at lunch: a hamburger with lettuce, tomato, and catsup on a bun; potato salad; and a diet carbonated beverage. Later that afternoon, Billy began to experience gas. Which of the following foods was most likely responsible for production of intestinal gas?

Accepted Answer

A)  ​hamburger meat 
B)  ​tomato 
C)  ​potato salad 
D)  ​diet carbonated beverage 
E)  ​white bread 
A)  ​hamburger meat 
B)  ​tomato 
C)  ​potato salad 
D)  ​diet carbonated beverage 
E)  ​white bread

Question 16

Matching
-bacterial translocation

Accepted Answer

A) surgical passage through the abdominal wall into the colon 
B) bacteria that normally reside in a person's body 
C) indigestible substances in foods that stimulate the growth of nonpathogenic bacteria within the large intestine 
D) site of vitamin B12 absorption 
E) increase stool volume and reduce transit time in the large intestine
F)fat malabsorption associated with Crohn's disease
G)an inflammation of the surgical pouch created in some patients who have had an ileostomy or colostomy
H)live microorganisms provided in foods and dietary supplements for the purpose of preventing or treating disease
I)movement of bacteria across the intestinal mucosa, allowing access to body tissues
J)function by increasing stool weight, increasing the water content of stool, or stimulating peristaltic contractions 
A) surgical passage through the abdominal wall into the colon 
B) bacteria that normally reside in a person's body 
C) indigestible substances in foods that stimulate the growth of nonpathogenic bacteria within the large intestine 
D) site of vitamin B12 absorption 
E) increase stool volume and reduce transit time in the large intestine
F)fat malabsorption associated with Crohn's disease
G)an inflammation of the surgical pouch created in some patients who have had an ileostomy or colostomy
H)live microorganisms provided in foods and dietary supplements for the purpose of preventing or treating disease
I)movement of bacteria across the intestinal mucosa, allowing access to body tissues
J)function by increasing stool weight, increasing the water content of stool, or stimulating peristaltic contractions

Question 17

Mr. Taylor seeks medical treatment for frequent, urgent bowel movements streaked with mucus and blood, and tests reveal a large, continuous area of inflammation affecting the first two layers of tissue in his rectum. What is Mr. Taylor's likely diagnosis?

Accepted Answer

A)  ​Crohn's disease 
B)  ​ulcerative colitis 
C)  ​celiac disease 
D)  ​irritable bowel syndrome 
E)  ​fistulas 
A)  ​Crohn's disease 
B)  ​ulcerative colitis 
C)  ​celiac disease 
D)  ​irritable bowel syndrome 
E)  ​fistulas

Question 18

Constipation may be caused by all of these factors except _____.​

Accepted Answer

A)  ​a low-fiber diet 
B)  ​physical inactivity 
C)  ​medications 
D)  ​a viral infection 
E)  ​inadequate fluid intake 
A)  ​a low-fiber diet 
B)  ​physical inactivity 
C)  ​medications 
D)  ​a viral infection 
E)  ​inadequate fluid intake

Question 19

To help control diarrhea, people with ostomies should consume _____.

Accepted Answer

A)  ​applesauce 
B)  ​caffeine 
C)  ​sugar-free candy 
D)  ​grapes 
E)  ​nuts 
A)  ​applesauce 
B)  ​caffeine 
C)  ​sugar-free candy 
D)  ​grapes 
E)  ​nuts

Question 20

The DRI for fiber for an adult male between the ages of 19 and 50 years old is 38 grams per day.

Accepted Answer

A) True 
 B)False

Exam 18: Fiber-Modified Diets for Lower Gastrointestinal Tract Disorders

Foods useful in increasing dietary fiber include _____.

Diarrhea is often classified according to the cause of the fluid loss. Nutrient malabsorption causes _____ diarrhea.

Which disorder does not improve with modified fiber intake?

Removal of all or a portion of the colon is referred to as a(n) _____.

Inflammation that may extend deeply into intestinal tissue and be accompanied by ulcerations, fissures, and fistulas is characteristic of _____. Celiac disease

During a flare-up of her disease, Noel should follow a ______ diet.

During an exacerbation of inflammatory bowel disease, the patient should be placed on small, frequent meals of _____ to minimize stool output and reduce symptoms of malabsorption.

Probiotic therapy may be beneficial in treating which type of diarrhea?​

Matching -ulcerative colitis

Which type of medication relieves constipation by stimulating peristaltic contractions?

Describe potential problems associated with probiotic use.​

The bleeding and insufficient absorption of iron, folate, and vitamin B₁₂ commonly observed in patients with Crohn's disease can cause _____.

Diverticular disease often occurs with _____.

Which symptom is consistent with ulcerative colitis?

Billy consumed the following foods at lunch: a hamburger with lettuce, tomato, and catsup on a bun; potato salad; and a diet carbonated beverage. Later that afternoon, Billy began to experience gas. Which of the following foods was most likely responsible for production of intestinal gas?

Matching -bacterial translocation

Mr. Taylor seeks medical treatment for frequent, urgent bowel movements streaked with mucus and blood, and tests reveal a large, continuous area of inflammation affecting the first two layers of tissue in his rectum. What is Mr. Taylor's likely diagnosis?

Constipation may be caused by all of these factors except _____.​

To help control diarrhea, people with ostomies should consume _____.

The DRI for fiber for an adult male between the ages of 19 and 50 years old is 38 grams per day.

Overview of Nutrition and Health

Carbohydrates

Lipids

Protein

Digestion and Absorption

Metabolism Energy Balance and Body Composition

Weight Management Overweight and Underweight

The Vitamins

Water and the Minerals

Fitness and Nutrition

Nutrition Through the Life Span Pregnancy and Lactation

Nutrition Through the Life Span Infancy Childhood and Adolescence

Nutrition Through the Life Span Later Adulthood

Illness and Nutrition Care

Medications - Diet Drug Interactions - and Herbal Supplements

Specialized Nutrition Support - Enteral and Parenteral Nutrition

Foods and Food Consistency for Upper Gi Disorders

Carbohydrate - and Fat Modified Diets for Malabsorption Disorders

Nutrition Therapy for Liver and Gallbladder Diseases

Carbohydrate Controlled Diets for Diabetes Mellitus

Fat Controlled - Mineral Modified Diets for Cardiovascular Diseases

Protein - Mineral - and Fluid Modified Diets for Kidney Diseases

Energy - and Protein - Modified Diets for Metabolic and Respiratory Stress

Energy - and Protein - Modified Diets for Cancer and HIV Infection

Filters

Probiotic therapy may be beneficial in treating which type of diarrhea?

Describe potential problems associated with probiotic use.

Constipation may be caused by all of these factors except _____.