Question 1

Discuss the composition and function of the major circulating lipoproteins.

Accepted Answer

The chylomicrons are the largest and lea

Question 2

Adipose tissue actively secretes several hormones known as ____________________-proteins that help regulate energy balance and influence several body functions.

Accepted Answer

The answer of Adipose tissue actively secretes several hormones known...

Question 3

Lipids that are liquid at room temperature are known as ____.

Accepted Answer

A) oils 
B) fats 
C) omegas 
D) glycerols 
E) phospholipids 
A) oils 
B) fats 
C) omegas 
D) glycerols 
E) phospholipids

Question 4

MATCHING
-Good food source of omega-6 fatty acids

Accepted Answer

A) Liver 
B) Olestra 
C) Micelle 
D) Aspirin 
E) Lecithin
F)Corn oil
G)Olive oil
H)Sardines
I)Pancreas
J)Canola oil
K)Oleic acid
L)Stearic acid
M)Cholesterol
N)Potato chips
O)Tropical oils
P)Chylomicron
Q)Linolenic acid
R)Cholecystokinin
S)High-density lipoprotein
T)Very-low density lipoprotein 
A) Liver 
B) Olestra 
C) Micelle 
D) Aspirin 
E) Lecithin
F)Corn oil
G)Olive oil
H)Sardines
I)Pancreas
J)Canola oil
K)Oleic acid
L)Stearic acid
M)Cholesterol
N)Potato chips
O)Tropical oils
P)Chylomicron
Q)Linolenic acid
R)Cholecystokinin
S)High-density lipoprotein
T)Very-low density lipoprotein

Question 5

In the digestion of fats, emulsifiers function as ____.

Accepted Answer

A) enzymes 
B) hormones 
C) detergents 
D) chylomicrons 
E) macrophages 
A) enzymes 
B) hormones 
C) detergents 
D) chylomicrons 
E) macrophages

Question 6

Which statement is true of the relationship fat intake and health?

Accepted Answer

A) Intake of saturated fat raises blood cholesterol more than intake of cholesterol 
B) High intakes of fish oil lower bleeding time and improve diabetes and wound healing 
C) High intakes of short- and medium-chain fatty acids raise high-density lipoprotein levels 
D) Trans-fatty acids contained in polyunsaturated fats but not in monounsaturated fats alter blood cholesterol levels 
E) Trans-fatty acids are not as dangerous as once believed 
A) Intake of saturated fat raises blood cholesterol more than intake of cholesterol 
B) High intakes of fish oil lower bleeding time and improve diabetes and wound healing 
C) High intakes of short- and medium-chain fatty acids raise high-density lipoprotein levels 
D) Trans-fatty acids contained in polyunsaturated fats but not in monounsaturated fats alter blood cholesterol levels 
E) Trans-fatty acids are not as dangerous as once believed

Question 7

Explain the position of the American Heart Association concerning intake of butter and margarine.

Accepted Answer

The American Heart Association has state

Question 8

MATCHING
-A source of medium-chain saturated fatty acids

Accepted Answer

A) Liver 
B) Olestra 
C) Micelle 
D) Aspirin 
E) Lecithin
F)Corn oil
G)Olive oil
H)Sardines
I)Pancreas
J)Canola oil
K)Oleic acid
L)Stearic acid
M)Cholesterol
N)Potato chips
O)Tropical oils
P)Chylomicron
Q)Linolenic acid
R)Cholecystokinin
S)High-density lipoprotein
T)Very-low density lipoprotein 
A) Liver 
B) Olestra 
C) Micelle 
D) Aspirin 
E) Lecithin
F)Corn oil
G)Olive oil
H)Sardines
I)Pancreas
J)Canola oil
K)Oleic acid
L)Stearic acid
M)Cholesterol
N)Potato chips
O)Tropical oils
P)Chylomicron
Q)Linolenic acid
R)Cholecystokinin
S)High-density lipoprotein
T)Very-low density lipoprotein

Question 9

The oils found in walnuts, soybeans, flaxseed, and wheat germ represent a good source of preformed ____.

Accepted Answer

A) eicosanoids 
B) linolenic acid 
C) docosahexaenoic acid 
D) eicosapentaenoic acid 
E) linoleic acid 
A) eicosanoids 
B) linolenic acid 
C) docosahexaenoic acid 
D) eicosapentaenoic acid 
E) linoleic acid

Question 10

The results of blood tests that reveal a person's total cholesterol and triglycerides are called a ____.

Accepted Answer

A) lipid profile 
B) circulating fat count 
C) personal lipids count 
D) degenerative disease assessment 
E) lipid balance ratio 
A) lipid profile 
B) circulating fat count 
C) personal lipids count 
D) degenerative disease assessment 
E) lipid balance ratio

Question 11

Which product provides abundant amounts of omega-3 fatty acids?

Accepted Answer

A) Palm oil 
B) Walnut oil 
C) Soybean oil 
D) Flaxseed oil 
E) Corn oil 
A) Palm oil 
B) Walnut oil 
C) Soybean oil 
D) Flaxseed oil 
E) Corn oil

Question 12

The best-known phospholipid is ____________________.

Accepted Answer

The answer of The best-known phospholipid is ____________________....

Question 13

MATCHING
-Fat replacement product made from fat

Accepted Answer

A) Liver 
B) Olestra 
C) Micelle 
D) Aspirin 
E) Lecithin
F)Corn oil
G)Olive oil
H)Sardines
I)Pancreas
J)Canola oil
K)Oleic acid
L)Stearic acid
M)Cholesterol
N)Potato chips
O)Tropical oils
P)Chylomicron
Q)Linolenic acid
R)Cholecystokinin
S)High-density lipoprotein
T)Very-low density lipoprotein 
A) Liver 
B) Olestra 
C) Micelle 
D) Aspirin 
E) Lecithin
F)Corn oil
G)Olive oil
H)Sardines
I)Pancreas
J)Canola oil
K)Oleic acid
L)Stearic acid
M)Cholesterol
N)Potato chips
O)Tropical oils
P)Chylomicron
Q)Linolenic acid
R)Cholecystokinin
S)High-density lipoprotein
T)Very-low density lipoprotein

Question 14

Describe the content of traditional Mediterranean diets and explain the benefits of these foods to cardiovascular health.

Accepted Answer

The links between good health and tradit

Question 15

Discuss the role of dietary cholesterol and the endogenous production of cholesterol and heart disease. What is meant by "good" and "bad" cholesterol?

Accepted Answer

Foods derived from both plants and anima

Discuss the composition and function of the major circulating lipoproteins.

Adipose tissue actively secretes several hormones known as ____________________-proteins that help regulate energy balance and influence several body functions.

Lipids that are liquid at room temperature are known as ____.

MATCHING -Good food source of omega-6 fatty acids

In the digestion of fats, emulsifiers function as ____.

Which statement is true of the relationship fat intake and health?

Explain the position of the American Heart Association concerning intake of butter and margarine.

MATCHING -A source of medium-chain saturated fatty acids

The oils found in walnuts, soybeans, flaxseed, and wheat germ represent a good source of preformed ____.

The results of blood tests that reveal a person's total cholesterol and triglycerides are called a ____.

Which product provides abundant amounts of omega-3 fatty acids?

The best-known phospholipid is ____________________.

MATCHING -Fat replacement product made from fat

Describe the content of traditional Mediterranean diets and explain the benefits of these foods to cardiovascular health.

Discuss the role of dietary cholesterol and the endogenous production of cholesterol and heart disease. What is meant by "good" and "bad" cholesterol?

An Overview of Nutrition

Planning a Healthy Diet

Digestion, Absorption, and Transport

The Carbohydrates: Sugars, Starches, and Fibers

Protein: Amino Acids

Energy Metabolism

Energy Balance and Body Composition

Weight Management: Overweight, Obesity, and Underweight

The Water-Soluble Vitamins: B Vitamins and Vitamin C

The Fat-Soluble Vitamins: A, D, E, and K

Water and 123 the Major Minerals

The Trace Minerals

Fitness: Physical Activity, Nutrients, and Body Adaptations

Life Cycle Nutrition: Pregnancy and Lactation

Life Cycle Nutrition: Infancy, Childhood, and Adolescence

Life Cycle Nutrition: Adulthood and the Later Years

Diet and Health

Consumer Concerns About Foods and Water

Hunger and the Global Environment

Filters

Exam 5: The Lipids: Triglycerides, Phospholipids, and Sterols

Discuss the composition and function of the major circulating lipoproteins.

Adipose tissue actively secretes several hormones known as ____________________-proteins that help regulate energy balance and influence several body functions.

Lipids that are liquid at room temperature are known as ____.

MATCHING -Good food source of omega-6 fatty acids

In the digestion of fats, emulsifiers function as ____.

Which statement is true of the relationship fat intake and health?

Explain the position of the American Heart Association concerning intake of butter and margarine.

MATCHING -A source of medium-chain saturated fatty acids

The oils found in walnuts, soybeans, flaxseed, and wheat germ represent a good source of preformed ____.

The results of blood tests that reveal a person's total cholesterol and triglycerides are called a ____.

Which product provides abundant amounts of omega-3 fatty acids?

The best-known phospholipid is ____________________.

MATCHING -Fat replacement product made from fat

Describe the content of traditional Mediterranean diets and explain the benefits of these foods to cardiovascular health.

Discuss the role of dietary cholesterol and the endogenous production of cholesterol and heart disease. What is meant by "good" and "bad" cholesterol?

An Overview of Nutrition

Planning a Healthy Diet

Digestion, Absorption, and Transport

The Carbohydrates: Sugars, Starches, and Fibers

Protein: Amino Acids

Energy Metabolism

Energy Balance and Body Composition

Weight Management: Overweight, Obesity, and Underweight

The Water-Soluble Vitamins: B Vitamins and Vitamin C

The Fat-Soluble Vitamins: A, D, E, and K

Water and 123 the Major Minerals

The Trace Minerals

Fitness: Physical Activity, Nutrients, and Body Adaptations

Life Cycle Nutrition: Pregnancy and Lactation

Life Cycle Nutrition: Infancy, Childhood, and Adolescence

Life Cycle Nutrition: Adulthood and the Later Years

Diet and Health

Consumer Concerns About Foods and Water

Hunger and the Global Environment

Filters