Exam 14: Nutritional Requirements During Growth and Development and Eating Habits Affecting Oral Health
Exam 1: Overview of Healthy Eating Habits41 Questions
Exam 2: Concepts in Biochemistry22 Questions
Exam 3: The Alimentary Canal: Digestion and Absorption47 Questions
Exam 4: Carbohydrate: the Efficient Fuel49 Questions
Exam 5: Protein: the Cellular Foundation35 Questions
Exam 6: Lipids: the Condensed Energy41 Questions
Exam 7: Use of the Energy Nutrients: Metabolism and Balance37 Questions
Exam 8: Vitamins Required for Calcified Structures48 Questions
Exam 9: Minerals Essential for Calcified Structures45 Questions
Exam 10: Nutrients Present in Calcified Structures30 Questions
Exam 11: Vitamins Required for Oral Soft Tissues and Salivary Glands47 Questions
Exam 12: Fluids and Minerals Required for Oral Soft Tissues and Salivary Glands44 Questions
Exam 13: Nutritional Requirements Affecting Oral Health in Women36 Questions
Exam 14: Nutritional Requirements During Growth and Development and Eating Habits Affecting Oral Health43 Questions
Exam 15: Nutritional Requirements for Older Adults and Eating Habits34 Questions
Exam 16: Food Factors Affecting Health41 Questions
Exam 17: Effects of Systemic Disease on Nutritional Status and Oral Health50 Questions
Exam 18: Nutritional Aspects of Dental Caries: Causes, Prevention, and Treatment39 Questions
Exam 19: Nutritional Aspects of Gingivitis and Periodontal Disease35 Questions
Exam 20: Nutritional Aspects of Alterations in the Oral Cavity33 Questions
Exam 21: Nutritional Assessment and Education for Dental Patients27 Questions
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Children with cerebral palsy, Down syndrome, and intellectual disabilities are likely to have abnormal sensory input and muscle tone. A small, underdeveloped tongue is common in many such disorders and results in diminished nutritional status.
(Multiple Choice)
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Each of the following is helpful information for the dental hygienist to convey regarding iron consumption and prevention of anemia except one. Which one is the exception?
(Multiple Choice)
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When counseling a parent regarding early childhood caries (ECC), advice from the dental hygienist should include the which of the following? (Select all that apply.)
(Multiple Choice)
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Early childhood caries causes destruction of tooth surfaces. Which of the following accurately describe aspects of early childhood caries (ECC)? (Select all that apply.)
(Multiple Choice)
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Each of the following is commonly deficient in the diet of adolescents except one. Which one is the exception?
(Multiple Choice)
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Fluoride supplementation is recommended for all infants older than 6 months and children because this mineral increases the strength and acid resistance of developing tooth enamel.
(Multiple Choice)
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An appropriate caloric concentration of infant formula that provides adequate nutrients for full-term infants is approximately _____ kcal/oz.
(Multiple Choice)
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Each of the following is true of iron requirements except one. Which one is the exception?
(Multiple Choice)
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Which of the following is true of early childhood caries (ECC)? (Select all that apply.)
(Multiple Choice)
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Dental hygienists working with new parents, infants, and children should be familiar with normal growth and development patterns and effectively communicate nutritional needs. Match each nutritional and oral term with its most appropriate description.
-Involuntary grinding or clenching of teeth
(Multiple Choice)
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Each of the following is true except one. Which one is the exception?
(Multiple Choice)
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A mother of a toddler is concerned because her son is not eating well. Each of the following is a sound tip the dental hygienist can provide except one. Which one is the exception?
(Multiple Choice)
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Human breast milk contains omega-3 and omega-6 fatty acids. Compared with cow's milk, human milk is low in lactose and relatively high in protein.
(Multiple Choice)
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Maxillary molars are affected first by early childhood caries. Artificial infant milk is more cariogenic than human breast milk.
(Multiple Choice)
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Which of the following are sound recommendations regarding children's oral health? (Select all that apply.)
(Multiple Choice)
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Because of increasing cases of fluorosis, low levels of fluoride are added to commercial infant formula. Breast milk provides low levels of fluoride.
(Multiple Choice)
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What percentage of infants and young children are affected by cow's milk allergy?
(Multiple Choice)
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The birth weight of an infant doubles in 3 months, and it has quadrupled by 1 year of age. Length or height increases by 50% by year of age.
(Multiple Choice)
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The most powerful predictor for how much children eat is how much food is put on their plate. The MyPlate sections for kids are different from those of adults.
(Multiple Choice)
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Dental hygienists working with new parents, infants, and children should be familiar with normal growth and development patterns and effectively communicate nutritional needs. Match each nutritional and oral term with its most appropriate description.
-Cellular dead patches in intestines
(Multiple Choice)
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