Exam 19: Lipids
Exam 1: Basic Concepts About Matter70 Questions
Exam 2: Measurements in Chemistry44 Questions
Exam 3: Atomic Structure and the Periodic Table70 Questions
Exam 4: Chemical Bonding: the Ionic Bond Model70 Questions
Exam 5: Chemical Bonding: the Covalent Bond Model70 Questions
Exam 6: Chemical Calculations: Formula Masses, Moles, and Chemical Equations70 Questions
Exam 7: Gases, Liquids, and Solids65 Questions
Exam 8: Solutions69 Questions
Exam 9: Chemical Reactions66 Questions
Exam 10: Acids, Bases, and Salts70 Questions
Exam 11: Nuclear Chemistry70 Questions
Exam 12: Saturated Hydrocarbons70 Questions
Exam 13: Unsaturated Hydrocarbons70 Questions
Exam 14: Alcohols, Phenols, and Ethers70 Questions
Exam 15: Aldehydes and Ketones66 Questions
Exam 16: Carboxylic Acids, Esters, and Other Acid Derivatives64 Questions
Exam 17: Amines and Amides54 Questions
Exam 18: Carbohydrates70 Questions
Exam 19: Lipids70 Questions
Exam 20: Proteins65 Questions
Exam 21: Enzymes and Vitamins70 Questions
Exam 22: Nucleic Acids64 Questions
Exam 23: Biochemical Energy Production70 Questions
Exam 24: Carbohydrate Metabolism70 Questions
Exam 25: Lipid Metabolism65 Questions
Exam 26: Protein Metabolism70 Questions
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Use the following to answer the questions below:
Classify each of the lipid types in terms of its biochemical function using the response list. Responses may be used more than once or need not be used at all.
-Bile acids
Free
(Multiple Choice)
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Correct Answer:
C
Use the following to answer the questions below:
Classify each of the lipid types in terms of its biochemical function using the response list. Responses may be used more than once or need not be used at all.
-Glycerophospholipids
Free
(Multiple Choice)
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Correct Answer:
B
The most abundant steroid in the human body is
Free
(Multiple Choice)
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Correct Answer:
D
Which of the following types of lipids have structures that contain the fused-ring steroid nucleus?
(Multiple Choice)
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Use the following to answer the questions below:
For each of the classes of lipids, select from the response list the number of "structural components" that are present in molecules of the lipid. Responses may be used more than once or need not be used at all.
-Biological waxes
(Multiple Choice)
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Which of the following statements concerning the molecule sphingosine is correct?
(Multiple Choice)
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Use the following to answer the questions below:
For each of the classes of lipids, select from the response list the number of "structural components" that are present in molecules of the lipid. Responses may be used more than once or need not be used at all.
-Glycerophospholipids
(Multiple Choice)
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Which of the following statements concerning eicosanoids is correct?
(Multiple Choice)
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In which of the following types of lipids are both ester and amide linkages present?
(Multiple Choice)
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The designation "polyunsaturated" applies to which of the following fatty acids?
(Multiple Choice)
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In which of the following types of lipids are two ester linkages and one amide linkage present?
(Multiple Choice)
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Use the following to answer the questions below:
In each of the following multiple-choice questions, characterize EACH of the three given statements as being TRUE or FALSE and then indicate the collective true-false status of the statements using the choices:
-Statements:
(1) Fats and oils have the same general chemical structure.
(2) Biological waxes have a three-component "block diagram."
(3) In facilitated transport, a substance crosses a cell membrane with the help of a protein "pump."
(Multiple Choice)
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Use the following to answer the questions below:
For each of the classes of lipids, select from the response list the number of "structural components" that are present in molecules of the lipid. Responses may be used more than once or need not be used at all.
-Triacylglycerols
(Multiple Choice)
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Use the following to answer the questions below:
In each of the following multiple-choice questions, characterize EACH of the three given statements as being TRUE or FALSE and then indicate the collective true-false status of the statements using the choices:
-Statements:
(1) In active transport, a substance crosses a cell membrane against a concentration gradient.
(2) Fatty acid melting point decreases with increasing degree of unsaturation.
(3) Complete hydrolysis of a TAG produces four product molecules, all of which must be different from each other.
(Multiple Choice)
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Which of the following is a distinguishing characteristic between fats and oils?
(Multiple Choice)
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Which of the following statements concerning fatty acids is incorrect?
(Multiple Choice)
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Use the following to answer the questions below:
For each of the fatty acid characterizations, select from the response list the structure of the correct fatty acid. Responses may be used more than once or need not be used at all.
-Cis-9-octadecenoic acid
(Multiple Choice)
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Use the following to answer the questions below:
For each of the structural characterizations, select a correct response from the response list. Responses may be used more than once or need not be used at all.
-Glycerol is a structural component.
(Multiple Choice)
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In a glycerophospholipid, glycerin's three -OH groups are esterified, respectively, with
(Multiple Choice)
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