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  2. Topic
    Nutrition
  3. Study Set
    Principles of Food Beverage
  4. Exam
    Exam 8: Monitoring Foodservice Operations I: Monthly Inventory and Monthly Food Cost
  5. Question
    Overpurchasing and Overproduction Are Likely to Result In
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Overpurchasing and Overproduction Are Likely to Result In

Question 6

Question 6

Multiple Choice

Overpurchasing and overproduction are likely to result in:


A) an increase in food cost percent
B) a decrease in inventory turnover rate
C) a decrease in food cost percent.

Correct Answer:

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