Exam 7: Balancing productive capacity and demand
Exam 1: Marketing in the service economy75 Questions
Exam 2: Customer behaviour, culture and service encounters75 Questions
Exam 3: Positioning services in competitive markets75 Questions
Exam 4: Developing service products: core and supplementary service elements75 Questions
Exam 5: Distributing services through physical and electronic channels75 Questions
Exam 6: Understanding costs and developing pricing strategy75 Questions
Exam 7: Balancing productive capacity and demand75 Questions
Exam 8: Integrated services marketing communications75 Questions
Exam 9: Managing people for service advantage75 Questions
Exam 10: Crafting the service environment75 Questions
Exam 11: Managing the customer service function75 Questions
Exam 12: Customer satisfaction and service quality75 Questions
Exam 13: Managing relationships and building loyalty75 Questions
Exam 14: Handling customer complaints and managing service recovery75 Questions
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Many airlines now offer electronic kiosks where customers can select their own seats and print a boarding pass.This is an example of:
(Multiple Choice)
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Discuss the benefits and problems for service firms associated with reservations or booking systems.
(Essay)
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The occurrence of waiting lines, both physical and virtual, is becoming a major problem for both consumers and providers.Which of the following is the most appropriate definition of the cause of this problem?
(Multiple Choice)
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The value of using the marketing mix is useful to non-service organisations but has little value in service organisations.
(True/False)
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When a business has excess capacity, customers are sure to have a favourable impression of the service.
(True/False)
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Discuss the statement: 'In a very real sense, queues are basically a symptom of unresolved capacity management problems'.Do you agree or disagree with the statement? Justify your answer.
(Essay)
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Is it possible to tailor queuing systems for market segments and, if so, how can this be achieved?
(Essay)
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Cross-training employees will help to avoid both bottlenecks and the under-utilisation of staff members.
(True/False)
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'Although service businesses can rarely inventory supply, they can often inventory demand.' Discuss how this statement would apply to a national airline and a veterinary surgery.
(Essay)
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Which of the following may NOT be used by a manager of a service organisation to adjust or tailor capacity to match fluctuating levels of demand?
(Multiple Choice)
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When faced with fluctuating levels of demand, a service firm can do which of the following?
(Multiple Choice)
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One of the most direct ways of reducing or increasing demand is through pricing strategy.
(True/False)
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For price to be effective as a demand management tool, the marketing manager must have some sense of the shape and slope of a product's demand curve at a particular point in time.
(True/False)
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What risk arises when demand is operating between optimum and maximum capacity?
(Multiple Choice)
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