Question 1

​Hypoglycemia _____.

Accepted Answer

A) ​is a fairly uncommon symptom associated with type 1 diabetes treatment 
B) is associated with excessive alcohol consumption 
C) symptoms include blurred vision and increased thirst 
D) symptoms include hyperactivity,weight gain,and sleeplessness 
E) ​is often accompanied by confusion 
A) ​is a fairly uncommon symptom associated with type 1 diabetes treatment 
B) is associated with excessive alcohol consumption 
C) symptoms include blurred vision and increased thirst 
D) symptoms include hyperactivity,weight gain,and sleeplessness 
E) ​is often accompanied by confusion E

Question 2

Weight lifting is not recommended for individuals with type 2 diabetes due to delayed wound healing.​

Accepted Answer

A) True 
 B)False  False

Question 3

Approximately 60% of people who develop type 2 diabetes are obese.​

Accepted Answer

A) True 
 B)False  True

Question 4

High levels of blood glucose are related to adverse side effects in the body such as _____.​

Accepted Answer

A) ​elevated blood levels of triglycerides (only) 
B) increased blood pressure (only) 
C) high levels of HDL cholesterol (only)​ 
D) elevated blood levels of triglycerides and increased blood pressure 
E) ​elevated blood levels of triglycerides and high levels of HDL cholesterol 
A) ​elevated blood levels of triglycerides (only) 
B) increased blood pressure (only) 
C) high levels of HDL cholesterol (only)​ 
D) elevated blood levels of triglycerides and increased blood pressure 
E) ​elevated blood levels of triglycerides and high levels of HDL cholesterol

Question 5

Who is at an increased risk of gestational diabetes?​

Accepted Answer

A) ​Hispanic Americans 
B) physically active women 
C) obese women 
D) women under the age of 35 
E) ​infants born to women with poorly controlled diabetes 
A) ​Hispanic Americans 
B) physically active women 
C) obese women 
D) women under the age of 35 
E) ​infants born to women with poorly controlled diabetes

Question 6

Type 2 diabetes may be prevented or postponed by _____.​

Accepted Answer

A) ​avoiding processed foodsv 
B) not gaining weight during the young adult years 
C) eliminating alcohol from the diet 
D) eliminating coffee from the diet 
E) ​lowering blood cholesterol levels 
A) ​avoiding processed foodsv 
B) not gaining weight during the young adult years 
C) eliminating alcohol from the diet 
D) eliminating coffee from the diet 
E) ​lowering blood cholesterol levels

Question 7

Which type of exercise is recommended to manage type 2 diabetes?​

Accepted Answer

A) ​weight lifting only 
B) jogging only 
C) boxing only 
D) weight lifting and jogging 
E) ​weight lifting and boxing 
A) ​weight lifting only 
B) jogging only 
C) boxing only 
D) weight lifting and jogging 
E) ​weight lifting and boxing

Question 8

Match each term with the appropriate definition.
-​glycemic load

Accepted Answer

A) inflammation that is low grade and lasts weeks,months,or years 
B) liver disease characterized by widespread fibrous tissue buildup and disruption of normal liver structure and function 
C) illness characterized by dependence on alcohol and by a level of alcohol intake that interferes with health,family and social relations,and job performance 
D) condition characterized by mental confusion,vomiting,seizures,slow or irregular breathing,and low body temperature due to the effects of excess alcohol consumption 
E) condition characterized by fat infiltration and inflammation of the liver
F)process by which carbohydrates are converted to ethanol by the action of the enzymes in yeast
G)reversible condition characterized by fat infiltration of the liver
H)old measure of how much alcohol is contained in alcohol-containing liquids
I)used to refer to the range of physical and developmental effects on offspring induced by alcohol consumption during pregnancy
J) 	disorder resulting from abnormally low blood glucose levels
K) 	disease initiated by the destruction of the body’s own cells by components of the immune system that mistakenly recognize the cells as harmful
L) 	measure of the extent to which blood glucose level is raised by a given amount of a carbohydrate-containing food
M) 	diabetes first discovered during pregnancy
N) 	measure of the extent to which blood glucose levels are raised by consumption of an amount of food that contains 50 grams of carbohydrate compared to 50 grams of glucose
O) 	low-grade inflammation that lasts weeks, months, or years
P) 	term used to describe the close relationship between obesity and type 2 diabetes
Q) 	reduces blood glucose levels after meals 
A) inflammation that is low grade and lasts weeks,months,or years 
B) liver disease characterized by widespread fibrous tissue buildup and disruption of normal liver structure and function 
C) illness characterized by dependence on alcohol and by a level of alcohol intake that interferes with health,family and social relations,and job performance 
D) condition characterized by mental confusion,vomiting,seizures,slow or irregular breathing,and low body temperature due to the effects of excess alcohol consumption 
E) condition characterized by fat infiltration and inflammation of the liver
F)process by which carbohydrates are converted to ethanol by the action of the enzymes in yeast
G)reversible condition characterized by fat infiltration of the liver
H)old measure of how much alcohol is contained in alcohol-containing liquids
I)used to refer to the range of physical and developmental effects on offspring induced by alcohol consumption during pregnancy
J) 	disorder resulting from abnormally low blood glucose levels
K) 	disease initiated by the destruction of the body’s own cells by components of the immune system that mistakenly recognize the cells as harmful
L) 	measure of the extent to which blood glucose level is raised by a given amount of a carbohydrate-containing food
M) 	diabetes first discovered during pregnancy
N) 	measure of the extent to which blood glucose levels are raised by consumption of an amount of food that contains 50 grams of carbohydrate compared to 50 grams of glucose
O) 	low-grade inflammation that lasts weeks, months, or years
P) 	term used to describe the close relationship between obesity and type 2 diabetes
Q) 	reduces blood glucose levels after meals

Question 9

Weight loss,a healthy dietary pattern,and exercise are key components of type 2 diabetes management.

Accepted Answer

A) True 
 B)False

Question 10

Discuss how type 2 diabetes can be prevented.​

Accepted Answer

The effects of weight loss and exercise

Question 11

Individuals with type 2 diabetes should never consume foods with a high glycemic index.​

Accepted Answer

A) True 
 B)False

Question 12

​Hypoglycemia is characterized by blood glucose levels of _____ mg/dL.

Accepted Answer

A) ​<60 
B) <70 
C) <80 
D)  ˃85 
E) ​˃95 
A) ​<60 
B) <70 
C) <80 
D)  ˃85 
E) ​˃95

Question 13

Match each term with the appropriate definition.
-​metabolic syndrome

Accepted Answer

A) inflammation that is low grade and lasts weeks,months,or years 
B) liver disease characterized by widespread fibrous tissue buildup and disruption of normal liver structure and function 
C) illness characterized by dependence on alcohol and by a level of alcohol intake that interferes with health,family and social relations,and job performance 
D) condition characterized by mental confusion,vomiting,seizures,slow or irregular breathing,and low body temperature due to the effects of excess alcohol consumption 
E) condition characterized by fat infiltration and inflammation of the liver
F)process by which carbohydrates are converted to ethanol by the action of the enzymes in yeast
G)reversible condition characterized by fat infiltration of the liver
H)old measure of how much alcohol is contained in alcohol-containing liquids
I)used to refer to the range of physical and developmental effects on offspring induced by alcohol consumption during pregnancy 
A) inflammation that is low grade and lasts weeks,months,or years 
B) liver disease characterized by widespread fibrous tissue buildup and disruption of normal liver structure and function 
C) illness characterized by dependence on alcohol and by a level of alcohol intake that interferes with health,family and social relations,and job performance 
D) condition characterized by mental confusion,vomiting,seizures,slow or irregular breathing,and low body temperature due to the effects of excess alcohol consumption 
E) condition characterized by fat infiltration and inflammation of the liver
F)process by which carbohydrates are converted to ethanol by the action of the enzymes in yeast
G)reversible condition characterized by fat infiltration of the liver
H)old measure of how much alcohol is contained in alcohol-containing liquids
I)used to refer to the range of physical and developmental effects on offspring induced by alcohol consumption during pregnancy

Question 14

Match each term with the appropriate definition.
-​insulin resistance

Accepted Answer

A) inflammation that is low grade and lasts weeks,months,or years 
B) liver disease characterized by widespread fibrous tissue buildup and disruption of normal liver structure and function 
C) illness characterized by dependence on alcohol and by a level of alcohol intake that interferes with health,family and social relations,and job performance 
D) condition characterized by mental confusion,vomiting,seizures,slow or irregular breathing,and low body temperature due to the effects of excess alcohol consumption 
E) condition characterized by fat infiltration and inflammation of the liver
F)process by which carbohydrates are converted to ethanol by the action of the enzymes in yeast
G)reversible condition characterized by fat infiltration of the liver
H)old measure of how much alcohol is contained in alcohol-containing liquids
I)used to refer to the range of physical and developmental effects on offspring induced by alcohol consumption during pregnancy 
A) inflammation that is low grade and lasts weeks,months,or years 
B) liver disease characterized by widespread fibrous tissue buildup and disruption of normal liver structure and function 
C) illness characterized by dependence on alcohol and by a level of alcohol intake that interferes with health,family and social relations,and job performance 
D) condition characterized by mental confusion,vomiting,seizures,slow or irregular breathing,and low body temperature due to the effects of excess alcohol consumption 
E) condition characterized by fat infiltration and inflammation of the liver
F)process by which carbohydrates are converted to ethanol by the action of the enzymes in yeast
G)reversible condition characterized by fat infiltration of the liver
H)old measure of how much alcohol is contained in alcohol-containing liquids
I)used to refer to the range of physical and developmental effects on offspring induced by alcohol consumption during pregnancy

Question 15

Tamara and Martin are expecting their first child,a girl,in a few months.Tamara has a family history of type 2 diabetes and her mother had gestational diabetes when she was pregnant with her.Tamara has been overweight for most of her adult life,but began exercising and improved her diet before becoming pregnant.Tamara was recently tested for gestational diabetes and the test result showed that she has elevated blood glucose levels.
Martin has had type 1 diabetes since age 4.He monitors his blood glucose levels several times a day and takes insulin to manage his blood glucose.Martin has always been a healthy weight,but he does not exercise regularly.His dietary habits also need to be improved to help manage his blood glucose levels.Tamara and Martin are concerned for their family's health and want to do all they can to reduce the risk of diabetes and associated health problems
-Which dietary guideline should Tamara and Martin ensure their child follows to help reduce the risk of the child developing type 1 diabetes?​

Accepted Answer

A) ​high fiber intake 
B) adequate vitamin D 
C) low fat intake 
D) limited refined grains 
E) ​limited dairy products 
A) ​high fiber intake 
B) adequate vitamin D 
C) low fat intake 
D) limited refined grains 
E) ​limited dairy products

Question 16

Match each term with the appropriate definition.
-​gestational diabetes

Accepted Answer

A) inflammation that is low grade and lasts weeks,months,or years 
B) liver disease characterized by widespread fibrous tissue buildup and disruption of normal liver structure and function 
C) illness characterized by dependence on alcohol and by a level of alcohol intake that interferes with health,family and social relations,and job performance 
D) condition characterized by mental confusion,vomiting,seizures,slow or irregular breathing,and low body temperature due to the effects of excess alcohol consumption 
E) condition characterized by fat infiltration and inflammation of the liver
F)process by which carbohydrates are converted to ethanol by the action of the enzymes in yeast
G)reversible condition characterized by fat infiltration of the liver
H)old measure of how much alcohol is contained in alcohol-containing liquids
I)used to refer to the range of physical and developmental effects on offspring induced by alcohol consumption during pregnancy
J) 	disorder resulting from abnormally low blood glucose levels
K) 	disease initiated by the destruction of the body’s own cells by components of the immune system that mistakenly recognize the cells as harmful
L) 	measure of the extent to which blood glucose level is raised by a given amount of a carbohydrate-containing food
M) 	diabetes first discovered during pregnancy
N) 	measure of the extent to which blood glucose levels are raised by consumption of an amount of food that contains 50 grams of carbohydrate compared to 50 grams of glucose
O) 	low-grade inflammation that lasts weeks, months, or years
P) 	term used to describe the close relationship between obesity and type 2 diabetes
Q) 	reduces blood glucose levels after meals 
A) inflammation that is low grade and lasts weeks,months,or years 
B) liver disease characterized by widespread fibrous tissue buildup and disruption of normal liver structure and function 
C) illness characterized by dependence on alcohol and by a level of alcohol intake that interferes with health,family and social relations,and job performance 
D) condition characterized by mental confusion,vomiting,seizures,slow or irregular breathing,and low body temperature due to the effects of excess alcohol consumption 
E) condition characterized by fat infiltration and inflammation of the liver
F)process by which carbohydrates are converted to ethanol by the action of the enzymes in yeast
G)reversible condition characterized by fat infiltration of the liver
H)old measure of how much alcohol is contained in alcohol-containing liquids
I)used to refer to the range of physical and developmental effects on offspring induced by alcohol consumption during pregnancy
J) 	disorder resulting from abnormally low blood glucose levels
K) 	disease initiated by the destruction of the body’s own cells by components of the immune system that mistakenly recognize the cells as harmful
L) 	measure of the extent to which blood glucose level is raised by a given amount of a carbohydrate-containing food
M) 	diabetes first discovered during pregnancy
N) 	measure of the extent to which blood glucose levels are raised by consumption of an amount of food that contains 50 grams of carbohydrate compared to 50 grams of glucose
O) 	low-grade inflammation that lasts weeks, months, or years
P) 	term used to describe the close relationship between obesity and type 2 diabetes
Q) 	reduces blood glucose levels after meals

Question 17

Match each term with the appropriate definition.
-​hypoglycemia

Accepted Answer

A) inflammation that is low grade and lasts weeks,months,or years 
B) liver disease characterized by widespread fibrous tissue buildup and disruption of normal liver structure and function 
C) illness characterized by dependence on alcohol and by a level of alcohol intake that interferes with health,family and social relations,and job performance 
D) condition characterized by mental confusion,vomiting,seizures,slow or irregular breathing,and low body temperature due to the effects of excess alcohol consumption 
E) condition characterized by fat infiltration and inflammation of the liver
F)process by which carbohydrates are converted to ethanol by the action of the enzymes in yeast
G)reversible condition characterized by fat infiltration of the liver
H)old measure of how much alcohol is contained in alcohol-containing liquids
I)used to refer to the range of physical and developmental effects on offspring induced by alcohol consumption during pregnancy
J) 	disorder resulting from abnormally low blood glucose levels
K) 	disease initiated by the destruction of the body’s own cells by components of the immune system that mistakenly recognize the cells as harmful
L) 	measure of the extent to which blood glucose level is raised by a given amount of a carbohydrate-containing food
M) 	diabetes first discovered during pregnancy
N) 	measure of the extent to which blood glucose levels are raised by consumption of an amount of food that contains 50 grams of carbohydrate compared to 50 grams of glucose
O) 	low-grade inflammation that lasts weeks, months, or years
P) 	term used to describe the close relationship between obesity and type 2 diabetes
Q) 	reduces blood glucose levels after meals 
A) inflammation that is low grade and lasts weeks,months,or years 
B) liver disease characterized by widespread fibrous tissue buildup and disruption of normal liver structure and function 
C) illness characterized by dependence on alcohol and by a level of alcohol intake that interferes with health,family and social relations,and job performance 
D) condition characterized by mental confusion,vomiting,seizures,slow or irregular breathing,and low body temperature due to the effects of excess alcohol consumption 
E) condition characterized by fat infiltration and inflammation of the liver
F)process by which carbohydrates are converted to ethanol by the action of the enzymes in yeast
G)reversible condition characterized by fat infiltration of the liver
H)old measure of how much alcohol is contained in alcohol-containing liquids
I)used to refer to the range of physical and developmental effects on offspring induced by alcohol consumption during pregnancy
J) 	disorder resulting from abnormally low blood glucose levels
K) 	disease initiated by the destruction of the body’s own cells by components of the immune system that mistakenly recognize the cells as harmful
L) 	measure of the extent to which blood glucose level is raised by a given amount of a carbohydrate-containing food
M) 	diabetes first discovered during pregnancy
N) 	measure of the extent to which blood glucose levels are raised by consumption of an amount of food that contains 50 grams of carbohydrate compared to 50 grams of glucose
O) 	low-grade inflammation that lasts weeks, months, or years
P) 	term used to describe the close relationship between obesity and type 2 diabetes
Q) 	reduces blood glucose levels after meals

Question 18

It is anticipated that 800,000 new cases of type 2 diabetes may develop each year in the United States due to rising rates of obesity.​

Accepted Answer

A) True 
 B)False

Question 19

Abdominal obesity is a common risk factor for the development of prediabetes.​

Accepted Answer

A) True 
 B)False

Question 20

Type 1 diabetes generally develops after the age of 40.​

Accepted Answer

A) True 
 B)False

Exam 13: Diabetes Now

​Hypoglycemia _____.

Weight lifting is not recommended for individuals with type 2 diabetes due to delayed wound healing.​

Approximately 60% of people who develop type 2 diabetes are obese.​

High levels of blood glucose are related to adverse side effects in the body such as _____.​

Who is at an increased risk of gestational diabetes?​

Type 2 diabetes may be prevented or postponed by _____.​

Which type of exercise is recommended to manage type 2 diabetes?​

Match each term with the appropriate definition. -​glycemic load

Weight loss,a healthy dietary pattern,and exercise are key components of type 2 diabetes management.

Discuss how type 2 diabetes can be prevented.​

Individuals with type 2 diabetes should never consume foods with a high glycemic index.​

​Hypoglycemia is characterized by blood glucose levels of _____ mg/dL.

Match each term with the appropriate definition. -​metabolic syndrome

Match each term with the appropriate definition. -​insulin resistance

Match each term with the appropriate definition. -​gestational diabetes

Match each term with the appropriate definition. -​hypoglycemia

It is anticipated that 800,000 new cases of type 2 diabetes may develop each year in the United States due to rising rates of obesity.​

Abdominal obesity is a common risk factor for the development of prediabetes.​

Type 1 diabetes generally develops after the age of 40.​

Key Nutrition Concepts and Terms

The Inside Story about Nutrition and Health

Ways of Knowing about Nutrition

Understanding Food and Nutrition Labels

Nutrition, Attitudes, and Behavior

Healthy Diets: the Dietary Guidelines: MyPlate: and More

How the Body Uses Food: Digestion and Absorption

Calories: Food: Energy: and Energy Balance

Obesity to Underweight: The Highs and Lows of Weight Status

Weight Control: The Myths and Realities

Disordered Eating:Anorexia Nervosa: Bulimia: and Pica

Useful Facts about Sugars: Starches: and Fiber

Alcohol: The Positives and Negatives

Proteins and Amino Acids

Vegetarian Diets

Food Allergies and Intolerances

Fats and Cholesterol in Health

Nutrition and Heart Disease

Vitamins and Your Health

Phytochemicals

Diet and Cancer

Good Things to Know About Minerals

Dietary Supplements and Functional Foods

Water Is an Essential Nutrient

Nutrition:Gene Interactions in Health and Disease

Nutrition and Physical Fitness for Everyone

Nutrition and Physical Performance

Good Nutrition for Life: Pregnancy: Breastfeeding: and Intimacy

Nutriton for Growing Years: Childhood and Adolescence

Nutrition and Health Maintenance for Adults of All Ages

The Multiple Dimensions of Food Safety

Aspects of Global Nutrition

Filters

Hypoglycemia _____.

Weight lifting is not recommended for individuals with type 2 diabetes due to delayed wound healing.

Approximately 60% of people who develop type 2 diabetes are obese.

High levels of blood glucose are related to adverse side effects in the body such as _____.

Who is at an increased risk of gestational diabetes?

Type 2 diabetes may be prevented or postponed by _____.

Which type of exercise is recommended to manage type 2 diabetes?

Match each term with the appropriate definition. -glycemic load

Discuss how type 2 diabetes can be prevented.

Individuals with type 2 diabetes should never consume foods with a high glycemic index.

Hypoglycemia is characterized by blood glucose levels of _____ mg/dL.

Match each term with the appropriate definition. -metabolic syndrome

Match each term with the appropriate definition. -insulin resistance

Match each term with the appropriate definition. -gestational diabetes

Match each term with the appropriate definition. -hypoglycemia

It is anticipated that 800,000 new cases of type 2 diabetes may develop each year in the United States due to rising rates of obesity.

Abdominal obesity is a common risk factor for the development of prediabetes.

Type 1 diabetes generally develops after the age of 40.