Exam 3: The Macromolecules of the Cell

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Because of their structure,trans fats resemble ________ fatty acids in shape and are produced artificially during the manufacture of shortening and margarine.

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Cellulose is a polymer of ________,a common monosaccharide.

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The level of protein structure that is even higher than quaternary structure is

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________ are small oligonucleotides,20-30 nucleotides in length,that bind specifically to mRNA and facilitate the destruction of the mRNA.

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Which of the following is most similar to the Watson-Crick helix?

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Which of the following is not correctly matched?

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Disulfide bonds are often found to stabilize which of the following levels of protein structure?

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Which of the following is not a base used in DNA replication?

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Triglycerides are composed of three fatty acids attached to a molecule of ________.

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Which of the following is not a characteristic of DNA?

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Which of the following is not true of phospholipids?

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Which of the following is not one of the six classes of lipids?

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Which of the following is true of glycolipids?

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Which of the following is true of purines?

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Which of the following does not represent the correct pairing of the three-letter abbreviation with the one-letter abbreviation of an amino acid?

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Structurally,starch exists as both unbranched polysaccharide chains called ________ and branched polysaccharide chains called ________.

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Which of the following is not a major functional class of proteins?

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________ and ________ are the two kinds of sugars found in bacterial cell walls.

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Which of the following is a purine?

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Lipid rafts are

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