Exam 4: Proteins: Three-Dimensional Structure and Function
Exam 1: Introduction to Biochemistry72 Questions
Exam 2: Water94 Questions
Exam 3: Amino Acids and the Primary Structures of Proteins107 Questions
Exam 4: Proteins: Three-Dimensional Structure and Function116 Questions
Exam 5: Properties of Enzymes91 Questions
Exam 6: Mechanisms of Enzymes88 Questions
Exam 7: Coenzymes and Vitamins93 Questions
Exam 8: Carbohydrates92 Questions
Exam 9: Lipids and Membranes95 Questions
Exam 10: Introduction to Metabolism87 Questions
Exam 11: Glycolysis88 Questions
Exam 12: Gluconeogenesis, the Pentose Phosphate Pathway, and Glycogen Metabolism90 Questions
Exam 13: The Citric Acid Cycle93 Questions
Exam 14: Electron Transport and Atp Synthesis95 Questions
Exam 15: Photosynthesis89 Questions
Exam 16: Lipid Metabolism89 Questions
Exam 17: Amino Acid Metabolism84 Questions
Exam 18: Nucleotide Metabolism81 Questions
Exam 19: Nucleic Acids95 Questions
Exam 20: DNA Replication, repair, and Recombination89 Questions
Exam 21: Transcription and RNA Processing91 Questions
Exam 22: Protein Synthesis99 Questions
Select questions type
Which structure below indicates the proper hydrogen-bonding pattern between amino acids in an α-helix? (Dashed lines represent the hydrogen bonds. ) 

(Multiple Choice)
4.7/5
(28)
Once denatured,proteins cannot be renatured or restored to the native state.
(True/False)
4.8/5
(25)
A protein has a molecular weight of 5600 daltons;its subunits are about 1960 daltons.There are ________ protein chains per oligomer.
(Multiple Choice)
4.9/5
(36)
All amino acids can readily interconvert between the cis and trans forms by rotation about the peptide bond.
(True/False)
4.8/5
(38)
NMR is often used for the determination of the ________ of proteins.
(Multiple Choice)
4.8/5
(31)
The association of hydrophobic side chains in the interior of proteins helps to stabilize helices and pleated sheet domains.
(True/False)
4.8/5
(41)
NMR has the advantage of using proteins in solution,but it is difficult to determine the structures of very large proteins with this technique.
(True/False)
4.8/5
(30)
For each term select the description that best describes its contribution to the structure of collagen.
-Vitamin C
(Multiple Choice)
4.8/5
(33)
α-helices easily form on the surface of water-soluble proteins due to the stabilizing effect of hydrogen bonding with water.
(True/False)
4.8/5
(31)
Which is evidence that structures for proteins determined by X-ray crystallography represent the structures in solution?
(Multiple Choice)
4.8/5
(31)
For each term select the description that best describes its contribution to the structure of collagen.
-Proline
(Multiple Choice)
4.8/5
(25)
Ramachandran determined the "allowed" values of the phi and psi angles primarily by considering ________.
(Multiple Choice)
4.8/5
(37)
Proteins segments which fold first can promote the folding of other sections of the protein into the native conformation by a process known as
(Multiple Choice)
4.9/5
(36)
Which statement is false about a globular protein that performs its biological function as a single independent polypeptide chain?
(Multiple Choice)
4.8/5
(28)
Showing 61 - 80 of 116
Filters
- Essay(0)
- Multiple Choice(0)
- Short Answer(0)
- True False(0)
- Matching(0)