Exam 8: General Principles of Sensory Processing, Touch, and Pain

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You eat a new kind of food and find that your mouth is burning. This painful sensation is most likely mediated by

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Human pain may be quantified using the _______, which assesses three aspects of pain experience.

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A dermatome is

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The translation of stimulus energy into nerve cell impulses is called

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Which spinal level is closest to the brain?

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The sensory receptor that responds to noxious heat is also stimulated by _______, the heat-producing substance found in chili peppers.

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Which layer of skin contains a rich web of nerve fibers in a network of connective tissue and blood vessels?

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The functional difference between grasshopper mice and laboratory mice is

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The P in "substance P" stands for

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An analgesic drug that is found to work better in redheaded women than blond women probably works on the _______ opiate receptor.

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According to the concept of _______, particular nerve cells in the brain recognize sensory information that is specific to only particular types of information.

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A dermatome

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Pain-induced release of substance P in the dorsal horns of the spinal cord causes

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Which region is involved in pain control circuits of the brainstem?

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The term "_______" refers to the type of stimulus for which a given sensory organ is particularly adapted.

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Which portion of the body is represented most medially in the somatosensory cortex?

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Phantom limb pain is an example of _______ pain.

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A local change in the resting potential of a receptor cell that mediates the impact of stimuli and the initiation of nerve impulses is called

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Cortical neurons that respond to information from more than one sensory modality are known as

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Adaptation to sustained stimulation is characteristic of _______ receptors, but not _______ receptors.

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