Exam 2: Tools to Plan,Manage,and Evaluate Diets
Exam 1: Nutrition Basics250 Questions
Exam 2: Tools to Plan,Manage,and Evaluate Diets250 Questions
Exam 3: Nutrition in Chronic Disease250 Questions
Exam 4: The Science of Nutrition in Energy Balance, Body Composition,Weight Control,and Fitness100 Questions
Exam 5: The Vitamins and Minerals250 Questions
Exam 6: Nutrition Information and the Food Industry99 Questions
Exam 7: Nutrition Through the Lifespan100 Questions
Exam 8: Comprehensive, Open-Book Exam200 Questions
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There is a Food and Drug Administration-approved food package label health claim for blood pressure.For this claim to be used,the food must be a good source of potassium and also:
(Multiple Choice)
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Foods in the _____ MyPlate food group(s)are beneficial for reducing type 2 diabetes.
(Multiple Choice)
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The portion sizes in the Exchange Lists system are based on:
(Multiple Choice)
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MyPlate equivalents and Exchange List portion sizes are the same for comparable foods.
(True/False)
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The Dietary Reference Intakes (DRIs)are not appropriate to use for making nutrient prescriptions for sick humans.
(True/False)
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Answer questions based on the information below.
-According to the Food Allergen Labeling and Consumer Protection Act of 2004,if the peanut butter were processed on equipment shared with any of the following except _____,the manufacturer would have to state this on the food package label.


(Multiple Choice)
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The Estimated Energy Requirement determines a person's daily Calorie need by incorporating _____ into a mathematical equation.
(Multiple Choice)
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The Daily Reference Value (DV)for total fat is 65 grams.Beverly's sandwich contained 23 grams of fat.What percentage of the DV was provided by the sandwich?
(Multiple Choice)
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For a food manufacturer to make a health claim concerning fiber and heart disease,the food must provide at least 10% of the DRV for fiber.
(True/False)
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A MyPlate food group that may help prevent osteoporosis is:
(Multiple Choice)
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The MyPlate food guidance system recommends the consumption of unsaturated fats over saturated fats.
(True/False)
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Exceeding the Tolerable Upper Intake Levels (ULs)for a vitamin or a mineral may cause adverse health effects.
(True/False)
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Match the short phrase or term with the associated short phrase or term.Choose the best answer.You may use some answers more than once or not at all.
-MyPlate foods that provide high-quality protein:
(Multiple Choice)
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Answer questions based on the information below.
-There are _____ Calories from protein provided per serving of the peanut butter.


(Multiple Choice)
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Cancer is a chronic disease that is associated with the consumption of a diet high in animal fat.
(True/False)
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Adult males should consume their protein sources from meat rather than beans according to the MyPlate food guidance system.
(True/False)
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Answer questions based on the case study "Joseph" information below.
Joseph ate the following in 1 day: egg McMuffin,coffee with cream,doughnut,Coke,hamburger,French fries,apple,phili-steak Subway sandwich.
-Joseph's diet met the American Cancer Society guideline for consumption of fruits and vegetables.
(True/False)
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