Exam 2: Tools to Plan,Manage,and Evaluate Diets
Exam 1: Nutrition Basics250 Questions
Exam 2: Tools to Plan,Manage,and Evaluate Diets250 Questions
Exam 3: Nutrition in Chronic Disease250 Questions
Exam 4: The Science of Nutrition in Energy Balance, Body Composition,Weight Control,and Fitness100 Questions
Exam 5: The Vitamins and Minerals250 Questions
Exam 6: Nutrition Information and the Food Industry99 Questions
Exam 7: Nutrition Through the Lifespan100 Questions
Exam 8: Comprehensive, Open-Book Exam200 Questions
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Match the short phrase or term with the associated short phrase or term.Choose the best answer.You may use some answers more than once or not at all.
-MyPlate foods that may reduce neural tube defects:
(Multiple Choice)
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The Reference Daily Intakes (RDIs)are the nutrient levels established to indicate nutrient density on food package labels.
(True/False)
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Which of the following energy-producing substances does not have an Acceptable Macronutrient Distribution Range (AMDR)?
(Multiple Choice)
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The MyPlate food guidance system recommends eating 1/4 of the needed grain ounce equivalents as whole grains.
(True/False)
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Given that the Reference Daily Intake for vitamin A is 5,000 IU and the food package label for a one-cup serving of mango nectar states that it provides 34% vitamin A per serving, then one 1 cup of mango nectar provides _____ IU vitamin A.
(Multiple Choice)
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Foods from the MyPlate fruit group provide the majority of their Calories from carbohydrate.
(True/False)
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Dietary recommendations made by national health organizations are meant to reduce:
(Multiple Choice)
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Answer questions based on the information below.
-If the sunflower seeds were modified and labeled as reduced sodium,this would mean that the reduced product has _____% less sodium than the original product:


(Multiple Choice)
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The Acceptable Macronutrient Distribution Range for protein is 15-25% of Calories.
(True/False)
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Answer questions based on the case study "Joseph" information below.
Joseph ate the following in 1 day: egg McMuffin,coffee with cream,doughnut,Coke,hamburger,French fries,apple,phili-steak Subway sandwich.
-Joseph's diet does not meet the 2010 Dietary Guidelines recommendation for "shifting food intake patterns to a more plant-based diet."
(True/False)
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Foods in the MyPlate protein foods group all provide a good source of dietary fiber.
(True/False)
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Answer questions based on the information below.
-The peanut butter is nutrient dense for:


(Multiple Choice)
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A taco provides 15 grams of total fat,and thus provides 135 Calories from fat.The taco provides 175 total Calories.This taco is a high-fat food.
(True/False)
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If a food is labeled as being reduced Calorie,then it provides 50% fewer Calories per serving than the original product made by the same manufacturer.
(True/False)
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