Exam 4: Protein Three-Dimensional Structure

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What is the approximate mass of a protein containing 200 amino acids? (Assume there are no other protein modifications.)

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What causes this latency?

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Key properties of proteins include:

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The configuration of most α-carbon atoms of amino acids linked in a peptide bond is:

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What is the advantage of having certain regions of partially correct folded regions?

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Choose the correct answer from the list below. Not all of the answers will be used. -____________: This amino acid residue disrupts the α helix because its side chain contains a unique ring structure that restricts bond rotations.

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Choose the correct answer from the list below. Not all of the answers will be used. -According to convention, ____________ is the terminus drawn on the left side of a peptide.

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Choose the correct answer from the list below. Not all of the answers will be used. -____________: The type of structure to which α helices, β sheets, and turns are referred.

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Where are Ω and β turns and loops often found?

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What is the advantage of protein interaction and assembly with other proteins?

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