Exam 3: Quality and Performance

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Historically,the average proportion of defective bars has been 0.015.Samples will be of 100 bars each.Construct a p-chart using z = 3.What is the value of LCL?

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________ is the international standard governing environmental management.

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A laser surgery process has tolerances of plus or minus .01 inches.What does the process standard deviation need to be in order for this process to have a capability ratio of 1.00?

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Construct a 3-sigma Construct a 3-sigma   and R-chart for the length in centimeters of a part from the following table.   and R-chart for the length in centimeters of a part from the following table. Construct a 3-sigma   and R-chart for the length in centimeters of a part from the following table.

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Table 5.4 The manager of Champion Cooling Company has recently implemented a statistical process control method.The accompanying table shows the results of five different samples of walk-in coolers that were produced in the previous month. Table 5.4 The manager of Champion Cooling Company has recently implemented a statistical process control method.The accompanying table shows the results of five different samples of walk-in coolers that were produced in the previous month.    -Use the information in Table 5.4.The center line of the R-chart is: -Use the information in Table 5.4.The center line of the R-chart is:

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Increasing the quality level by better products and processes may:

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The defect rate for a product has historically been about 5.0%.What is the upper control chart limit if you wish to use a sample size of 50 and 3-sigma limits?

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Financial and market results are one consideration of the Baldrige Performance Excellence Program.

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Continuous improvement is a philosophy that:

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The Baldrige Performance Excellence Program considers a company's business results but ISO 9001:2008 registration does not.

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The poultry farmer was aghast when the grocery store revealed their new weapon in the war on poor quality.They planned to use a(n)________ to monitor the rotten eggs found in the cartons of farm fresh free range eggs that he supplied.The poultry farmer was well-versed in quality and knew their choice to be the right one;nevertheless he was upset about this level of scrutiny and what he perceived as a lack of trust.

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Regarding control charts,changing from three-sigma limits to two-sigma limits:

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A manufacturer embarking on a Six Sigma program sets the goal of having true Six Sigma capability for all processes by the end of the month.If their current process capability index on a key metric is less than 2.0 and the process capability ratio is 1.25,what must happen with the process standard deviation?

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How does SPC help companies implement continuous improvement programs?

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An operator of a filling machine plotted the weights of each bag she filled for three weeks.At the same time,a quality inspector randomly took groups of five bags of the same output and plotted the average weights of the samples.The inspector's sampling distribution will:

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A process with a target of 25 was used to generate the following data points.Is the process properly centered? Determine the process capability given a USL = 27 and LSL = 18.The standard deviation of the data is 2.712. A process with a target of 25 was used to generate the following data points.Is the process properly centered? Determine the process capability given a USL = 27 and LSL = 18.The standard deviation of the data is 2.712.

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Historically,the average time to service a customer complaint has been 3 days and the standard deviation has been 0.50 day.Management would like to specify the control limits for an Historically,the average time to service a customer complaint has been 3 days and the standard deviation has been 0.50 day.Management would like to specify the control limits for an   chart with a sample size of 10 and 3- sigma limits.The UCL for the chart would be: chart with a sample size of 10 and 3- sigma limits.The UCL for the chart would be:

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What are any three dimensions of quality and which one accurately describes how you assess education?

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Consumers consider five aspects when defining quality.Which one of the following is least likely to be one of these aspects?

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Table 5.11 Factors for Calculating Three-Sigma Limits for the Table 5.11 Factors for Calculating Three-Sigma Limits for the   Chart and R-Chart    Source: 1950 ASTM Manual on Quality Control of Materials,copyright American Society for Testing Materials.Reprinted with permission. -Thermostats are subjected to rigorous testing before they are shipped to air conditioning technicians around the world.Results from the last five samples are shown in the table.Create control charts that will fully monitor the process and indicate the result of X-bar and R chart analysis.  Chart and R-Chart Table 5.11 Factors for Calculating Three-Sigma Limits for the   Chart and R-Chart    Source: 1950 ASTM Manual on Quality Control of Materials,copyright American Society for Testing Materials.Reprinted with permission. -Thermostats are subjected to rigorous testing before they are shipped to air conditioning technicians around the world.Results from the last five samples are shown in the table.Create control charts that will fully monitor the process and indicate the result of X-bar and R chart analysis.  Source: 1950 ASTM Manual on Quality Control of Materials,copyright American Society for Testing Materials.Reprinted with permission. -Thermostats are subjected to rigorous testing before they are shipped to air conditioning technicians around the world.Results from the last five samples are shown in the table.Create control charts that will fully monitor the process and indicate the result of X-bar and R chart analysis. Table 5.11 Factors for Calculating Three-Sigma Limits for the   Chart and R-Chart    Source: 1950 ASTM Manual on Quality Control of Materials,copyright American Society for Testing Materials.Reprinted with permission. -Thermostats are subjected to rigorous testing before they are shipped to air conditioning technicians around the world.Results from the last five samples are shown in the table.Create control charts that will fully monitor the process and indicate the result of X-bar and R chart analysis.

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